Technical information
Producer Bordeneuve
Type Armagnac
Aromatic profile Fruity, spicy, vanilla
Ingredients Grape
Format 70 cl
Gradation 41.0%
Type of cask French oak
Aging Minimum 4 years
Distillation method Continuous or batch distillation
Number of distillations 1
Variety Ugni blanc, colombard, folle blanche
Color Amber
Consumption At room temperature, after meal
Bordeneuve

Armagnac VSOP 70cl - Astucciato - Bordeneuve

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Format: 70 cl

-20%


Recommended price: 75,56 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Bordeneuve
Type Armagnac
Aromatic profile Fruity, spicy, vanilla
Ingredients Grape
Format 70 cl
Gradation 41.0%
Type of cask French oak
Aging Minimum 4 years
Distillation method Continuous or batch distillation
Number of distillations 1
Variety Ugni blanc, colombard, folle blanche
Color Amber
Consumption At room temperature, after meal

The Armagnac VSOP of Bordeneuve is an excellence of the eponymous French region, famous for the production of refined and complex distillates. Obtained from a selected blend of native grapes such as Ugni Blanc, Baco, and Folle Blanche, this Armagnac matures in oak barrels, where it rests for a minimum of four years, acquiring balance and depth.



In the glass, it presents an intense amber color, enriched by copper reflections that anticipate enveloping aromas of vanilla, dried fruit, and delicate spices. The palate is embraced by a soft structure, where oak notes intertwine with aromas of plum and toasted almond, supported by a pleasant freshness. Ideal as a digestive, it perfectly accompanies aged cheeses or desserts based on caramel and dried fruit, elegantly enhancing the flavor of every dish.


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