Awamori Yonaguny Ku-Su 3Yo 70cl - Saikimoto Shuzu
Awamori Yonaguny Ku-Su 3Yo 70cl - Saikimoto Shuzu
Saikimoto Shuzu

Awamori Yonaguny Ku-Su 3Yo 70cl - Saikimoto Shuzu

()
Read the description

Format: 70 cl

-20%
55,03 €


Recommended price: 69,09 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Available on order (2-5 business days).
The product is ordered specifically for you and shipped in 2-5 business days. This way you have access to a much wider and more up-to-date range of products.

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Saikimoto Shuzu
Type Awamori
Aromatic profile Earthy, rich, slightly sweet
Ingredients Indica rice
Format 70 cl
Gradation 30.0%
Type of cask Ceramic or stainless steel barrels
Aging 3 years
Distillation method Distillation in traditional still
Number of distillations 1
Color Light amber
Consumption Neat, with ice or hot water

Show more

Awamori Yonaguny Ku-Su 3Yo 70cl - Saikimoto Shuzu is a fine Japanese distilled spirit originating from the island of Yonaguni, in the heart of the Ryukyu archipelago. Made exclusively with local indica rice, its process involves a long fermentation and a triple distillation that provide clarity and aromatic intensity. This Ku-Su (distilled vinegar) rests for 3 years, enriched with soft mature notes, intertwining toasted cereal scents, light citrus touches, and a delicate spicy background.

The volcanic territory of Yonaguni, with its mild climate and sea air, promotes a unique profile where the fresh character pairs with surprising complexity. Ideal for enhancing dishes from Eastern cuisine, such as sashimi or rich salads, it can also be used in mixology to create refined and harmonious cocktails. A distilled spirit that celebrates Japanese tradition and artisanal elegance.

Official Awards

Expert Prize Description Vintage