Technical information
Producer Abbe Rous
Name Banyuls Grand Cru
Gradation 16.0%
Format 75 cl
Aromatic profile Notes of red fruits, spices, cocoa, licorice
Vinification method Grape drying, interrupted fermentation with alcohol addition
Region Occitania
Production area Banyuls-sur-Mer
Country France
Type Red fortified wine
Aging Minimum 30 months
Type of cask Oak barrels or caratiere
Color Intense garnet red
Serving temperature 14-16°C
Recommended consumption To be drunk young or after aging
Pairing Chocolate desserts, blue cheeses
Abbe Rous

Banyuls - Baillaury - Grand Cru - Abbe Rous

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Format: 75 cl

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Recommended price: 37,81 €
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Technical information
Producer Abbe Rous
Name Banyuls Grand Cru
Gradation 16.0%
Format 75 cl
Aromatic profile Notes of red fruits, spices, cocoa, licorice
Vinification method Grape drying, interrupted fermentation with alcohol addition
Region Occitania
Production area Banyuls-sur-Mer
Country France
Type Red fortified wine
Aging Minimum 30 months
Type of cask Oak barrels or caratiere
Color Intense garnet red
Serving temperature 14-16°C
Recommended consumption To be drunk young or after aging
Pairing Chocolate desserts, blue cheeses

The Banyuls Grand Cru Baillaury from Abbe Rous is a fortified wine from the South of France, specifically from the Roussillon region. Fascinating and complex, this wine is primarily created with Grenache grapes, which are left to overripen on the trees to increase their sugar concentration. After fermentation, the wine undergoes a fortification process followed by aging for at least 30 months in oak barrels, which contributes to developing its deep layers of aromas and flavors.



In the glass, the Banyuls Baillaury reveals an intense ruby red color with amber reflections. On the nose, it offers a rich bouquet of dark chocolate, dried plums, coffee, and sweet spices like cinnamon and vanilla. On the palate, it is enveloping and velvety, highlighting flavors consistent with the nose, enriched by a touch of walnut and candied orange, leading towards a persistent and harmonious finish.



Ideal as a meditation wine, it pairs perfectly with chocolate desserts, aged cheeses, or on its own as a post-meal drink. A wine that offers an overwhelming oenological experience, celebrating the winemaking tradition of Banyuls.


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