Technical information
Producer Pierre-Marie Chermette
Name Beaujolais Blanc
Variety Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, notes of green apple and citrus
Vinification method Fermentation in stainless steel at controlled temperature
Region Burgundy
Production area Beaujolais
Country France
Type White wine
Aging In stainless steel and 10% in acacia barrels for 3 months
Type of cask Acacia barrels
Color Straw white
Serving temperature 10-12°C
Recommended consumption To be consumed young, within 2-3 years
Pairing Fish, appetizers, fresh cheeses
Pierre-Marie Chermette

Beaujolais Blanc - Domaines Chermette

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Format: 75 cl

-23%


Recommended price: 29,92 €
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Technical information
Producer Pierre-Marie Chermette
Name Beaujolais Blanc
Variety Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, notes of green apple and citrus
Vinification method Fermentation in stainless steel at controlled temperature
Region Burgundy
Production area Beaujolais
Country France
Type White wine
Aging In stainless steel and 10% in acacia barrels for 3 months
Type of cask Acacia barrels
Color Straw white
Serving temperature 10-12°C
Recommended consumption To be consumed young, within 2-3 years
Pairing Fish, appetizers, fresh cheeses

The Beaujolais Blanc from Domaines Chermette offers a surprisingly fresh and vibrant expression of Chardonnay, the grape variety from which it's made. This white wine comes from the renowned region of Beaujolais, more commonly known for its red wines, but in this white version, it reveals another facet of its exceptional terroir.

On the nose, Beaujolais Blanc displays delicate notes of white flowers and white-fleshed fruits, such as apple and pear, with subtle hints of fresh almond and minerality. On the palate, the wine is balanced, with a pleasantly persistent acidic freshness that intertwines with flavors of ripe fruit and a touch of vanilla, resulting from a very brief maturation in wooden containers.

This wine represents an excellent choice for those seeking a versatile bottle: perfect as an aperitif, it pairs beautifully with light fish dishes, fresh salads, or as an elegant accompaniment to chicken dishes and risottos. It's also encouraged to experiment as a counterpoint to slightly spicy dishes. A true exemplar of how the Beaujolais region can also excel in white wines.


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