Technical information
Producer Pol Roger
Name Champagne Brut
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method with secondary fermentation in bottle
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 3 years on the lees
Type of cask Stainless steel tanks and bottle
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young or within 5 years
Pairing Aperitifs, seafood, light dishes
Pol Roger

Brut Réserve - Pol Roger - Magnum - Cassa di Legno

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Format: 150 cl

-23%


Recommended price: 225,96 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Pol Roger
Name Champagne Brut
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method with secondary fermentation in bottle
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 3 years on the lees
Type of cask Stainless steel tanks and bottle
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young or within 5 years
Pairing Aperitifs, seafood, light dishes

Brut Réserve by Pol Roger is a classic of Champagne, a symbol of elegance and artisanal perfection in the Champagne region of France. Produced with traditional grapes such as Pinot Noir, Chardonnay and Pinot Meunier, this champagne represents the refined expression of the chalky terroir and the hills of the Montagne de Reims. It matures for a minimum period in the bottle, following the strict classic method, which imparts freshness and structural complexity to the wine.

In the glass, it presents a very fine and persistent perlage, while the bouquet develops notes of green apple, fresh citrus and hints of bread crust due to aging on the lees. The palate is balanced, characterized by vibrant acidity and a slender but persistent body, which gently accompanies a mineral aftertaste. The elegance and gustatory cleanliness make Brut Réserve an ideal companion for fish appetizers, shellfish and mollusk dishes, but also an excellent aperitif.

The Magnum version, contained in a wooden case, is particularly appreciated for better preservation and for the tasting experience, especially on special occasions and convivial moments. An icon of balance and finesse, to discover or rediscover.


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