Col de' Salici

Brut - Valdobbiadene Prosecco Superiore DOCG 2023 - Col de' Salici 2023

Name: Brut - Valdobbiadene Prosecco Superiore DOCG 2023 - Col de' Salici
Brand: Col de' Salici
SKU: CDV-58
Price: 19.32 EUR
Availability: OutOfStock

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Format: 75 cl

-20%

19,32 €

Recommended price: 24,23 €

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Technical information

Producer	Col de' Salici
Name	Valdobbiadene Prosecco Superiore DOCG
Variety	Glera
Vintage	2023
Gradation	11.5%
Format	75 cl
Aromatic profile	Floral notes, fresh fruit, hints of apple and pear
Vinification method	Charmat method, fermentation in autoclave
Residual sugars	Brut (up to 12 g/l)
Region	Veneto
Production area	Valdobbiadene
Country	Italy
Type	Sparkling wine
Color	Straw yellow
Serving temperature	6-8°C
Recommended consumption	Within 1-2 years from harvest
Pairing	Aperitifs, light appetizers, fish

Description

The Brut Valdobbiadene Prosecco Superiore DOCG 2023 from Col de' Salici is born in the heart of the hills of Valdobbiadene, a territory renowned for the excellence of Prosecco. This sparkling wine is produced exclusively with Glera grapes, the emblematic grape variety of the area, cultivated with knowledge and respect for the environment, which give freshness and delicacy to the wine.

The Charmat method used for the aging enhances the natural liveliness of the bubbles, giving the wine a fine and persistent perlage. On the nose, it presents an elegant and fragrant bouquet, highlighting scents of green apple, wildflowers, and a slight citrus note that invites a sip. On the palate, it shows a pleasant sapidity accompanied by a balanced acidity that supports a fresh and harmonious drink.

Perfect as an aperitif, the Brut Valdobbiadene Col de' Salici pairs splendidly with dishes based on fish, shellfish, and delicate appetizers, as well as moments of conviviality that require a light but refined wine. An authentic expression of the Veneto terroir, capable of offering sincere pleasures and a balanced sensory experience.

The winery

Col de' Salici – Winery in Veneto

Discover the story and wines of Col de' Salici.

Brand specializing in Prosecco from the Conegliano Valdobbiadene area (Veneto), known for DOC/DOCG sparkling wines made from Glera and for a production focused on freshness and immediacy.

Region: Veneto

Country: Italia

Founded: 1997

Grapes: Glera, Raboso del Piave

Brand established in 1997, associated with Compagnia del Vino and Giancarlo Notari. Production focused on Valdobbiadene Prosecco Superiore DOCG Main grape varieties: 100% Glera for the Prosecco versions; blend of Glera and Raboso del Piave for the Rosé Winemaking with partial cryomaceration and repeated bottlings Declared production: approximately 600,000 bottles per year.

Shop all wines from Col de' Salici The winery Col de' Salici

Winery history

The Col de' Salici brand was launched in 1997 as a project associated with Compagnia del Vino, conceived by Giancarlo Notari with the involvement of his family and his son Saverio. From the outset the project has focused exclusively on Prosecco, selecting grapes from the finest areas of the Conegliano Valdobbiadene denomination and emphasizing careful packaging and frequent bottlings to ensure freshness.

Production philosophy

Quality and terroir: selection of the finest Glera grapes from DOC/DOCG areas, vinification with partial cryomaceration and repeated bottlings to preserve aromas and liveliness; a production approach focused on fresh, elegant sparkling wines with immediate drinkability.

Terroir and vineyards

Hills of Conegliano and Valdobbiadene, Veneto region, Italy.