Cantine Carpentiere

Cabernet Sauvignon Castel Del Monte DOC - Cantine Carpentiere 2018

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Format: 75 cl

-18%


Recommended price: 16,72 €
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Technical information
Producer Cantine Carpentiere
Name Castel del Monte DOC
Variety Cabernet Sauvignon
Vintage 2018
Gradation 14.0%
Format 75 cl
Aromatic profile Forest fruits, spices, herbal notes
Vinification method Steel fermentation, prolonged maceration
Region Apulia
Production area Castel del Monte, Apulia
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, roasts, aged cheeses
The Cabernet Sauvignon Castel Del Monte DOC of Cantine Carpentiere is born in the evocative area of Castel del Monte, in Puglia, where the Mediterranean climate and the limestone soils produce wines with an elegant and profound structure.

This wine stands out for its intense varietal expression, with a bouquet that recalls scents of ripe red fruits, spicy notes, and a slight herbal touch typical of the grape variety. On the palate it reveals a robust body, soft and well-integrated tannins, supported by a fresh acidity that ensures its longevity.

The aging takes place in wooden barrels that confer complexity and a pleasant balance, enhancing the natural minerality of the territory. Perfect to accompany red meats, aged cheeses, and dishes of the Puglian tradition, this Cabernet Sauvignon is a refined interpretation of a great international grape variety in the Italian terroir.
The winery

Cantine Carpentiere – Winery in Puglia

Discover the story and wines of Cantine Carpentiere.

Cantine Carpentiere is a winery in Corato (BA), located on the Murge plateau a few kilometres from Castel del Monte. It produces wines from indigenous grape varieties (Nero di Troia, Bombino Nero) and from international varieties such as Merlot and Cabernet Sauvignon. (https://www.cantinecarpentiere.it/en/territorio/)
Region: Puglia
Country: Italia
Founded: 1997
Grapes: Nero di Troia, Bombino Nero, Merlot, Cabernet Sauvignon
Vineyards located in the Alta Murgia National Park area at approximately 450 m above sea level. Production is based on indigenous grape varieties and some international varieties. Family-run winery with strong ties to the territory; founded in 1997. Awards: a mention in "Vino Quotidiano" for Pietra dei Lupi and a silver medal at the Concours Mondial de Bruxelles for Primaluce.
Winery history
The business is presented as a family-run winery that continues a local agricultural tradition; several sources indicate the company was established in 1997.
Production philosophy
The winery states an approach that highlights the local territory and traditional techniques combined with modern cellar equipment: hand-harvesting, careful attention to harvest timing, and winemaking aimed at expressing the terroir of the Murgia. The website also refers to practices that comply with organic farming standards.
Terroir and vineyards
The vineyards are located on the Murge plateau, within the area of the Alta Murgia National Park, on calcareous soils and at an altitude of around 450 m above sea level; the winery is situated a short distance from the Castello di Federico II.
Awards and recognitions
Among the recognitions cited by the company are Pietra dei Lupi, listed as "Vino Quotidiano" in the Slow Wine guide, and the silver medal at the Concours Mondial de Bruxelles for the Primaluce rosé.

Official Awards

Expert Prize Description Vintage