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| Christian Drouin | |
| Calvados | |
| Fruity, spicy, notes of apple and vanilla | |
| Apples | |
| 70 cl | |
| 53.0% | |
| French oak | |
| Minimum 3 years | |
| Distillation in traditional pot still | |
| 2 | |
| Golden amber | |
| Neat, with ice or in cocktails |
The production method involves a traditional double distillation in copper stills, followed by aging in oak barrels that impart balance and complexity to the product. The result is a distillate with an intense aromatic bouquet, featuring fruity notes of green apple, subtle hints of vanilla, and a soft, harmonious aftertaste.
Très Pomme is elegantly suited to be enjoyed neat, as a digestif, but it also proves an ideal ingredient for refined cocktails or to accompany dishes based on white meats and delicate cheeses, enhancing Norman gastronomy with its lively and enveloping personality.
Christian Drouin
Discover the spirits, production style and story of Christian Drouin.