Technical information
Producer Rosset
Name Chambave Muscat Valle d'Aosta DOP
Variety Muscat
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Floral, fruity, aromatic
Vinification method Controlled temperature fermentation
Region Aosta Valley
Production area Chambave
Country Italy
Type Aromatic white wine
Aging 6 months on the skins
Type of cask Amphora
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Fresh cheeses, appetizers, light desserts
Rosset

Chambave Muscat Vallee d'Aoste DOP - Rosset 2022

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Format: 75 cl

-15%


Recommended price: 25,34 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Rosset
Name Chambave Muscat Valle d'Aosta DOP
Variety Muscat
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Floral, fruity, aromatic
Vinification method Controlled temperature fermentation
Region Aosta Valley
Production area Chambave
Country Italy
Type Aromatic white wine
Aging 6 months on the skins
Type of cask Amphora
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Fresh cheeses, appetizers, light desserts

The Chambave Muscat of the Valle d’Aosta, produced by Rosset, expresses the uniqueness of an alpine territory suited to fine aromatic grape varieties. This wine, made from Muscat à Petits Grains grapes grown on the sunny slopes of the small Aosta Valley DOC, offers an intense and fragrant bouquet, with notes of orange blossom, rose, and peach, accompanied by spicy and mineral nuances typical of the alpine terroir.

The winemaking process preserves the natural freshness and delicacy of the grape, enhancing its aromatic character without excessive sweetness. The result is an elegant white, balanced and with a clean finish, capable of surprising with its finesse and olfactory persistence. On the palate it is soft yet lively, with a flavor structure that invites a pleasant pairing with seafood appetizers, fresh cheeses, or light vegetable-based dishes.

A refined example of the heroic viticulture of Valle d’Aosta, where tradition and environment unite in a luminous glass.


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