Technical information
Producer Jacquart
Name Champagne Brut
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of white fruit, bread crust, flowers
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (≤12 g/l)
Region Champagne
Production area Champagne Region
Country France
Type Sparkling
Aging Minimum 3 years on lees
Type of cask Steel tanks and bottle for secondary fermentation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young for freshness
Pairing Aperitifs, seafood, light dishes
Jacquart

Champagne Brut Mosaïque - Jacquart

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Format: 75 cl

-16%


Recommended price: 60,10 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Jacquart
Name Champagne Brut
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of white fruit, bread crust, flowers
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (≤12 g/l)
Region Champagne
Production area Champagne Region
Country France
Type Sparkling
Aging Minimum 3 years on lees
Type of cask Steel tanks and bottle for secondary fermentation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young for freshness
Pairing Aperitifs, seafood, light dishes

The Champagne Brut Mosaïque - Jacquart is a label that embodies the elegance and art of the champenoise tradition from the renowned Champagne region in France. This wine is the result of a carefully selected blend of typical local grape varieties, mainly Chardonnay, Pinot Noir, and Pinot Meunier, which provide a perfect balance between freshness, structure, and aromatic complexity.



The aging on the lees, which lasts at least 36 months, gives a fine and persistent foam, while on the nose it opens with delicate aromas of fresh fruit, white flowers, and hints of toasted bread and almond. On the palate, the vibrant acidity and characteristic minerality combine in a harmonious, fresh, and inviting sip, ideal as an aperitif or paired with delicate fish dishes and shellfish. A refined choice for those seeking a versatile champagne with a balanced character.


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