Jacquart

Champagne Brut Mosaïque - Magnum - Jacquart

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Format: 150 cl

-14%


Recommended price: 109,18 €
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Technical information
Producer Jacquart
Name Champagne Brut
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of white fruit, citrus, yeast
Vinification method Classic method with secondary fermentation in bottle
Residual sugars About 8-12 g/l
Region Collio
Country Italy
Type Sparkling wine
Aging Minimum 3 years on lees
Type of cask Oak barrels and stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from harvest
Pairing Aperitifs, fish, shellfish, light dishes
Champagne Brut Mosaïque - Magnum - Jacquart embodies the elegance and complexity typical of the Champagne region, in the heart of the prestigious French territory. Made with a skillful blend of the classic grape varieties Chardonnay, Pinot Noir, and Pinot Meunier, this champagne presents a fine and persistent perlage that immediately catches the eye.

On the nose, delicate fruity aromas of green apple and citrus unfold, accompanied by pleasant notes of bread crust and almond, the result of a long aging on the lees. The magnum format enhances maturation and structure, offering a rich, balanced, and fresh drink, capable of surprising with its harmony and liveliness.

Perfect for celebrating special moments, it pairs elegantly with fish dishes, shellfish, and fresh cheeses, enhancing every bite with its elegant effervescence and the distinctive character of the Jacquart terroir.
The winery

Jacquart – Winery in Champagne

Discover the story and wines of Jacquart.

A Champagne house based in Reims, known for a contemporary style that emphasizes Chardonnay and for a range based on a mosaic of crus from the Champagne region.
Region: Champagne
Country: France
Founded: 1964
Grapes: Chardonnay, Pinot Noir, Pinot Meunier
Headquartered at the Hôtel de Brimont in Reims. Style with a strong presence of Chardonnay Sourced from a broad mosaic of Champagne crus. Part of the Alliance Champagne group. International recognition for some cuvées
Winery history
Jacquart began as a collective project of winegrowers and is today a Champagne house based at the Hôtel de Brimont in Reims. Over its history the brand has grown by sourcing from numerous Champagne crus and, more recently, has opened the historic Hôtel de Brimont to public visits and pop‑ups.
Production philosophy
The house pursues a modern, approachable style that highlights the freshness and finesse of Chardonnay, combined with Pinot Noir and Pinot Meunier from various terroirs. In recent years the company and its sales network have also focused on sustainable practices and corporate responsibility.
Terroir and vineyards
Jacquart's cuvées are produced from a "mosaic" of vineyards spread across the Champagne region, with sourcing that covers areas such as the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs and the Côte des Bar.
Awards and recognitions
The main cuvées have received international recognition, including gold medals and awards in competitions such as Sakura, the Decanter World Wine Awards, Mundus Vini and the International Wine & Spirit Competition in recent years.

Official Awards

Expert Prize Description Vintage