Technical information
Producer Jacquart
Name Champagne Millésimé
Variety Pinot Noir, Chardonnay, Pinot Meunier
Vintage 2012
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of white fruit, yeast, bread crust
Vinification method Classic method with secondary fermentation in bottle
Residual sugars 6-12 g/l
Region Champagne
Country France
Type Classic method sparkling wine
Aging Minimum 3 years on lees
Type of cask Stainless steel vats and bottle
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 5-7 years from harvest
Pairing Aperitifs, fish, shellfish, refined dishes
Jacquart

Champagne Cuvée Alpha Millésimé - Astucciato - Magnum - Jacquart 2012

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Format: 150 cl

-16%


Recommended price: 432,62 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Jacquart
Name Champagne Millésimé
Variety Pinot Noir, Chardonnay, Pinot Meunier
Vintage 2012
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of white fruit, yeast, bread crust
Vinification method Classic method with secondary fermentation in bottle
Residual sugars 6-12 g/l
Region Champagne
Country France
Type Classic method sparkling wine
Aging Minimum 3 years on lees
Type of cask Stainless steel vats and bottle
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 5-7 years from harvest
Pairing Aperitifs, fish, shellfish, refined dishes

Champagne Cuvée Alpha Millésimé by Jacquart, offered in a magnum format and presented with an elegant case, represents the refined expression of vintage Champagne. Made from Chardonnay, Pinot Noir, and Pinot Meunier grapes grown in the prestigious Champagne region, this wine embodies the balance between freshness and complexity typical of a selected vintage.

The long aging on lees imparts rich and subtle aromas, with notes of ripe white fruit, citrus, and delicate hints of yeast and brioche, typical of a superior quality champagne. On the palate, it is structured and harmonious, with a fine and persistent mousse that enhances the vibrant acidity, making it ideal to enjoy during celebratory moments or paired with refined dishes of fish and shellfish.

The magnum packaging enhances its organoleptic evolution, allowing better preservation and maturation over time, perfect for connoisseurs seeking an excellent product with an elegant and distinctive character.


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