Champagne Le Clos Saint-Hilaire - Billecart-Salmon 2009

Billecart-Salmon

Pinot Noir, Chardonnay, Pinot Meunier · Champagne · 75 cl · 2009

-10%
Recommended price: 725,62 €
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Technical information
Producer Billecart-Salmon
Name Champagne
Variety Pinot Noir, Chardonnay, Pinot Meunier
Vintage 2009
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of citrus, yeast, white fruit, almond
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut, about 6-12 g/l
Region Champagne
Production area Montagne de Reims
Country France
Type Classic method sparkling wine
Aging Minimum 3 years on the lees
Type of cask Oak and steel barrels
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young or within 5 years
Pairing Aperitifs, seafood, light dishes
Champagne Le Clos Saint-Hilaire from Billecart-Salmon represents a refined and rare expression of the terroir of Mareuil-sur-Aÿ, in the prestigious Champagne region. This wine comes from a single historic vineyard, Le Clos Saint-Hilaire, a cru that benefits from a limestone and clay soil perfect to enhance the minerality and structure of Pinot Noir, the main grape of this champagne.

The aging takes place in the cellar in oak barrels, an unusual step in the world of Champagne, which imparts complexity, depth, and an elegant roundness to the aromatic profile. On the nose, floral notes of withered rose, ripe red fruits, and light spicy hints emerge. On the palate, it is harmonious, with a vibrant freshness balanced by a pleasant sapidity and a long persistence.

Ideal to pair with shellfish, delicate white meats, or soft cheeses, this Champagne is a masterpiece that respects tradition tout en offrant une touche contemporaine, highlighting the uniqueness of its territory with elegance and finesse.
The winery

Billecart-Salmon – Winery in Champagne (Mareuil-sur-Aÿ, Marne)

Discover the story and wines of Billecart-Salmon.

Historic Champagne house in Mareuil-sur-Aÿ, known for an elegant, refined style and for its rosés and premium cuvées.
Region: Champagne (Mareuil-sur-Aÿ, Marne)
Country: Francia
Founded: 1818
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Founded in 1818 in Mareuil‑sur‑Aÿ Family-run Renowned for its Brut Rosé and the Cuvée Nicolas François. A style focused on finesse, freshness and cellar aging Typical blends: Pinot Noir, Chardonnay, Pinot Meunier
Winery history
Maison Billecart‑Salmon was founded in 1818 by the Billecart and Salmon families; its historic headquarters is in Mareuil‑sur‑Aÿ, in the Champagne region. Having remained family-run for several generations, the house has produced iconic cuvées such as Cuvée Nicolas François and Cuvée Elisabeth Salmon, consolidating an international reputation for quality and stylistic consistency.
Production philosophy
A pursuit of finesse, balance and freshness: the Maison favors blending and extended cellar aging to produce gastronomic, harmonious wines. Family management allows choices focused on quality rather than mass production.
Terroir and vineyards
Located in the village of Mareuil‑sur‑Aÿ, in the Marne department, the Maison sources grapes from terroirs in the Côte des Blancs, the Montagne de Reims and other classified areas of Champagne, with a focus on Grand and Premier Cru sites.

Official Awards

Expert Prize Description Vintage