Champagne Le Réserve 375cl - Billecart-Salmon

Billecart-Salmon

Format: 375 ml

-18%
43,90 €
38,63 €
Recommended price: 53,68 €
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Technical information
Producer Billecart-Salmon
Name Champagne
Variety Pinot Meunier, Pinot Noir, Chardonnay
Gradation 12.5%
Format 375 ml
Aromatic profile Notes of white fruit, brioche, almond
Vinification method Classic method
Residual sugars 3 g/l
Region Champagne
Country France
Type Sparkling wine
Aging Minimum 15 months on the lees
Type of cask Stainless steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from the harvest
Pairing Aperitifs, fish, shellfish
Champagne Le Réserve by Billecart-Salmon, in magnum format of 375cl, embodies the elegance and finesse typical of one of the most renowned houses in the Champagne region. This product is born from the skillful blending of Pinot Noir, Pinot Meunier, and Chardonnay, the symbolic grape varieties of the territory, carefully selected to ensure balance and complexity. The traditional method of fermentation and subsequent aging on the lees give this champagne a delicate and vibrant mousse, accompanied by a fine and persistent perlage.

On the nose, it opens with fresh notes of citrus, green apple, and a slight minerality that hints at a refined and harmonious sip. On the palate, it is enveloping, with a savory texture and a flavor expression that evolves with hints of yeast, hazelnut, and white flowers, offering a perfect combination of freshness and structure. Champagne Le Réserve represents an ideal choice to accompany festive moments and delicate seafood dishes, such as oysters or shellfish, but it is also suitable for a classy aperitif, enhancing every moment with its uniqueness.
The winery

Billecart-Salmon – Winery in Champagne (Mareuil-sur-Aÿ, Marne)

Discover the story and wines of Billecart-Salmon.

Historic Champagne house in Mareuil-sur-Aÿ, known for an elegant, refined style and for its rosés and premium cuvées.
Region: Champagne (Mareuil-sur-Aÿ, Marne)
Country: Francia
Founded: 1818
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Founded in 1818 in Mareuil‑sur‑Aÿ Family-run Renowned for its Brut Rosé and the Cuvée Nicolas François. A style focused on finesse, freshness and cellar aging Typical blends: Pinot Noir, Chardonnay, Pinot Meunier
Winery history
Maison Billecart‑Salmon was founded in 1818 by the Billecart and Salmon families; its historic headquarters is in Mareuil‑sur‑Aÿ, in the Champagne region. Having remained family-run for several generations, the house has produced iconic cuvées such as Cuvée Nicolas François and Cuvée Elisabeth Salmon, consolidating an international reputation for quality and stylistic consistency.
Production philosophy
A pursuit of finesse, balance and freshness: the Maison favors blending and extended cellar aging to produce gastronomic, harmonious wines. Family management allows choices focused on quality rather than mass production.
Terroir and vineyards
Located in the village of Mareuil‑sur‑Aÿ, in the Marne department, the Maison sources grapes from terroirs in the Côte des Blancs, the Montagne de Reims and other classified areas of Champagne, with a focus on Grand and Premier Cru sites.

Official Awards

Expert Prize Description Vintage