Producer
|
Billecart-Salmon |
Name
|
Champagne |
Vintage
|
2012 |
Gradation
|
12.0% |
Format
|
150 cl |
 Aromatic profile |
Notes of cherry, violet, spices, and leather |
Vinification method
|
Traditional fermentation with maceration on skins |
Region
|
Tuscany |
Production area
|
Chianti Classico |
Country
|
Italy |
Type
|
Red wine |
Aging
|
Minimum 12 months in oak barrels |
Type of cask
|
Large oak barrels and small French oak barriques |
 Color |
Ruby red with garnet reflections |
Serving temperature
|
16-18°C |
Pairing
|
Red meat, aged cheeses, game |
Champagne Louis Salmon - Magnum Cassa di Legno - Billecart-Salmon 2012
Format: 150 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Billecart-Salmon |
|
Name
|
Champagne |
|
Vintage
|
2012 |
|
Gradation
|
12.0% |
|
Format
|
150 cl |
| Aromatic profile |
Notes of cherry, violet, spices, and leather |
|
Vinification method
|
Traditional fermentation with maceration on skins |
|
Region
|
Tuscany |
|
Production area
|
Chianti Classico |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
Minimum 12 months in oak barrels |
|
Type of cask
|
Large oak barrels and small French oak barriques |
| Color |
Ruby red with garnet reflections |
|
Serving temperature
|
16-18°C |
|
Pairing
|
Red meat, aged cheeses, game |
Champagne Louis Salmon Magnum of Billecart-Salmon represents an exceptional expression of the winemaking tradition of the Champagne region. Obtained mainly from Pinot Noir grapes, cultivated in the prestigious vineyards of Mareuil-sur-Aÿ, this champagne stands out for its timeless elegance and finesse.
The Magnum format, wrapped in a wooden case, enhances the slowness and quality of maturation, giving the wine a structural balance and an aromatic complexity of great charm. The extended and meticulous aging on the lees develops a rich and sophisticated bouquet where notes of bread crust, ripe white fruits, and delicate floral hints merge.
On the palate, creaminess combines with lively freshness, while the fine and persistent bubbles gracefully envelop the palate. A great champagne perfect both as a refined aperitif and paired with noble fish dishes or delicate white meats, capable of fully expressing the territoriality and oenological mastery of Billecart-Salmon.
Shipping security
Loss/damage protection
• With us, every shipment is insured and guaranteed! If there is any damage during shipping or if it is lost, we will re-ship your order free of charge.
Tracked shipments
• All shipments are tracked from the moment they leave our warehouses to your home.
Italy
Starting from 5,90€
| Free over 99€
Europe
Starting from 6,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
*Please note: Some UK and Switzerland orders may be subject to Local VAT collection directly to the Customs to complete the import process.
Shipping costs vary according to the number of bottles and the total weight of the shipment.
Quality assurance
• All our products are stored with the utmost care to guarantee and preserve the original characteristics.
Shipping in 24-48h*
• *The preparation of your order begins immediately after the purchase. In the last 24 months, more than 95% of orders have been shipped (entrusted to the courier) in 24/48h. Delivery times vary according to the country of destination and the shipping service chosen.
Payment methods accepted
• Bank transfer
Include a free greeting card by writing your message in the dedicated field at Checkout