Nicolas Feuillatte

Champagne Réserve Exclusive Brut - Nicolas Feuillatte

()
Read the description

Format: 75 cl

-18%


Recommended price: 48,70 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Out of stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Nicolas Feuillatte
Name Champagne
Variety Pinot Noir, Meunier, Chardonnay
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of white fruit, bread crust, yeast
Vinification method Classic method (bottle fermentation)
Residual sugars Brut (up to 12 g/l)
Region Champagne
Production area Champagne Region
Country France
Type Sparkling wine
Aging Minimum 15 months
Type of cask Stainless steel tanks and bottle for refermentation
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young for freshness
Pairing Aperitifs, fish, shellfish, light dishes
The Champagne Réserve Exclusive Brut by Nicolas Feuillatte is born in the renowned Champagne region, a territory famous for its chalky soils and cool climate that favor the production of elegant and refined bubbles.

This Brut is a balanced blend that enhances the typical grape varieties, mainly Pinot Noir, Chardonnay, and Pinot Meunier, an expression of the maison’s art. The aging takes place in the bottle, with maturation on the lees that imparts complexity and a fine, persistent perlage.

In the glass, it presents a bright golden color, its aromatic notes evoke white fruits, citrus, and slight hints of bread crust. The palate is fresh, harmonious, with velvety softness and a pleasant persistence. An ideal companion for seafood appetizers, raw fish, or crustacean-based dishes, it is a versatile champagne that gracefully accompanies multiple convivial occasions.
MATCH IT WITH:

How to serve

Glass:

Serve to:

6-7°C


When to drink it:

-

Production area

-

Champagne

The winery

Nicolas Feuillatte – Winery in Champagne (Côte des Blancs)

Discover the story and wines of Nicolas Feuillatte.

A Champagne brand born as a project between winegrowers and a commercial maison. Today it is managed by a large wine centre based in Chouilly and offers a wide range of cuvées produced according to the méthode champenoise.
Region: Champagne (Côte des Blancs)
Country: Francia
Founded: 1976
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Brand founded in 1976 and developed through a cooperative winemaking center based in Chouilly. It operates as a large union of cooperatives and winegrowers. Produces its Champagnes according to the méthode champenoise, using primarily Pinot Noir, Chardonnay and Pinot Meunier. Official website with an online boutique and the possibility of visits and tastings at the wineries. International presence: extensive distribution and documented commercial activities and acquisitions.
Winery history
Its origins date back to the creation of the Centre Vinicole and the launch of the Nicolas Feuillatte brand in 1976. In 1986 the brand was incorporated into the cooperative structure. In the years that followed the organization developed into a large union of cooperatives and winegrowers, opened new premises and a visitor center in 2017, and took part in sector consolidation operations, including acquisitions and mergers of local groups.
Production philosophy
Bringing together the work of many growers to offer accessible yet carefully crafted Champagnes: the house favors blending grapes from across the entire appellation and winemaking according to the principles of the méthode champenoise, with attention to style, precision and elegance.
Terroir and vineyards
Production is rooted in the terroir of Champagne, with sourcing from multiple sub-regions and winemaking that seeks to represent the variety of soils and exposures within the appellation.

Official Awards

Expert Prize Description Vintage