Champagne Solera Extra Brut - Maurice Grumier

Maurice Grumier

Format: 75 cl

-22%
Recommended price: 204,96 €
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Technical information
Producer Maurice Grumier
Name Champagne
Variety Chardonnay, Pinot Meunier, Pinot Noir
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of citrus, yeast, almond
Vinification method Classic method, bottle refermentation
Residual sugars Extra brut, 0-6 g/l
Region Champagne
Country France
Type Sparkling
Aging Minimum 3 years on lees
Type of cask Oak and steel barrels
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Aperitifs, seafood, light dishes

Champagne Solera Extra Brut by Maurice Grumier is a magnificent expression of flavors and tradition. This excellent champagne is produced through the Solera method, a continuous blending process that incorporates wines from different vintages, thus creating a unique complexity and depth of flavor.

The bubbles are fine and persistent, with a delicate perlage that caresses the palate. On the nose, there are floral notes intensified by hints of green apple and citrus, followed by a slight scent of toasted bread and almond, due to the long aging on the lees. On the palate, Maurice Grumier Solera Extra Brut reveals a balanced structure, with an acidic freshness that perfectly integrates with the creaminess of the sip, ending with a persistent and refined aftertaste.

Ideal as an aperitif, it pairs wonderfully with seafood, sushi, and delicately aromatic dishes. A sensory journey that celebrates the sophistication and high quality of the maison Maurice Grumier.

The winery

Maurice Grumier – Winery in Champagne (dip. Marne, regione Grand Est)

Discover the story and wines of Maurice Grumier.

A Champagne house in Venteuil (Marne), run by the Grumier family; a small-scale vineyard with a predominance of Pinot Meunier and viticultural practices focused on sustainability.
Region: Champagne (dip. Marne, regione Grand Est)
Country: Francia
Founded: 1945
Grapes: Pinot Meunier, Chardonnay, Pinot Noir
Vineyard of approximately 9 hectares across seven crus in the Vallée de la Marne. Varietal composition: Pinot Meunier 55% / Chardonnay 25% / Pinot Noir 20% Approximate annual production: ~80,000 bottles HVE certification Distinctive cuvées: Blanc de Venteuil, Ô ma Vallée, Instant Nature, Réserve Perpétuelle
Winery history
The Grumier family has been winegrowers in Venteuil for generations. Amand Grumier first made wine from part of his production in 1928; after the Second World War Maurice resumed operations in 1945, giving the house its name. In subsequent years Guy, and then Fabien, expanded and diversified the cuvées, introducing oak aging and new winemaking experiments in the cellar.
Production philosophy
Strong focus on the terroir of the Vallée de la Marne, sustainable viticulture practices and the pursuit of the soil’s expression in the cuvées. In the cellar, winemaking in stainless steel and oak is combined with extended ageing on the lees and the selective use of barriques for certain cuvées.
Terroir and vineyards
Vineyards located on both banks of the Marne, with parcels in communes such as Venteuil, Damery, Reuil, Festigny, Dormans, Nesle-le-Répons and Baslieux-sous-Châtillon. Soils are predominantly crayeux, typical of the Marne Valley.
Awards and recognitions
Scores and mentions in specialist guides and medals at competitions; HVE certification.

Official Awards

Expert Prize Description Vintage