Champagne Trilogie Premier Cru Brut - William Saintot

W.Saintot

Format: 75 cl

-18%
Recommended price: 63,37 €
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Technical information
Producer W.Saintot
Name Champagne Premier Cru
Variety Pinot Noir, Chardonnay, Pinot Meunier
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of white fruit, bread crust, yeast
Vinification method Classic method, bottle fermentation
Residual sugars Brut, 6-12 g/l
Region Champagne
Production area Premier Cru, Champagne
Country France
Type Sparkling
Aging Minimum 15 months on lees
Type of cask Oak barrels and steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption Within 3-5 years from production
Pairing Aperitifs, fish, shellfish
Elegance meets sophistication in the Champagne Trilogie Premier Cru Brut produced by the renowned W.Saintot winery. This exclusive Champagne, which originates in the generous hearts of the Premier Cru-classified vineyards, is a true symbol of excellence and tradition from the Champagne-Ardenne region in France.

The Trilogie Premier Cru Brut from W.Saintot is a liquid work of art, born from the careful selection of Chardonnay, Pinot Noir, and Pinot Meunier grapes. This combination creates a perfect balance between body and freshness, making it an ideal option for wine lovers who appreciate complexity and distinctive character.

With a yeast maturation that extends for over thirty-six months, this champagne develops intense, seductive aromas of fresh fruit, notes of brioche, and nuances of toasted almond, which blend harmoniously on the palate. Its fine and persistent bubbles capture the essence of festivity and elegance, linking each sip to a sensation of complete pleasure.

The bottle features a classy packaging that reflects the high quality of its contents. The Trilogie Premier Cru Brut is ideal for accompanying celebratory moments or for making an ordinary evening special. It excels when served as an aperitif or paired with delicate dishes such as seafood, sushi, or white meats.

Let yourself be enchanted by the mastery of W.Saintot with their Champagne Trilogie Premier Cru Brut, a distinguished choice for those who love to indulge in only the best.
The winery

W.Saintot (William Saintot) – Winery in Champagne (Grande Vallée de la Marne)

Discover the story and wines of W.Saintot (William Saintot).

Family-owned Champagne house based in Avenay‑Val‑d'Or (Grande Vallée de la Marne). Produces Premier Cru Champagnes focused on terroir expression, with a strong presence of Pinot Noir and viticultural practices oriented toward sustainability.
Region: Champagne (Grande Vallée de la Marne)
Country: Francia
Founded: 1918
Grapes: Pinot Noir, Chardonnay, Pinot Meunier, Arbane, Petit Meslier
Premier Cru vineyards in Avenay‑Val‑d'Or, Mutigny and Bisseuil Total vineyard area reported as approximately 10 hectares. Pinot Noir predominates in the vineyard plantings. Sustainable practices: HVE, Viticulture Durable and partial conversion to organic Winemaking with native yeasts, aging in barrels, concrete eggs and occasional use of qvevri for some parcels.
Winery history
The Saintot family has been involved in Champagne viticulture since 1918, when Firmin Saintot settled in Avenay‑Val‑d'Or. In the following years the next generation expanded the property and its activities: William purchased the first parcels and also started a nursery. In the 1990s and 2000s management passed to Henri and Nathalie, with investments in the winery and pressing facilities; the younger generation, Morgann and Gwenn, later joined, strengthening the estate’s image and environmental focus.
Production philosophy
The approach prioritizes soil care and minimal intervention: no herbicides or insecticides, limited use of copper, sulfur and plant-based products, fermentations with indigenous yeasts and parcel-by-parcel winemaking. The winery focuses on artisanal work, low doses and on producing wines that reflect the terroir rather than the winemaker's style.
Terroir and vineyards
The vineyard is located in the Grande Vallée de la Marne, with parcels mainly in Avenay‑Val‑d'Or, Mutigny and Bisseuil, all classified Premier Cru. Soils range from silty‑clay to marls and fragmented limestones; the estate also owns several plots in the Aube at Champignol‑lez‑Mondeville, which broaden the diversity of exposures and soils.
Awards and recognitions
Certifications and practices: Haute Valeur Environnementale — certification issued on 10/10/2014; participation in Viticulture Durable en Champagne; partial conversion to organic agriculture underway.

Official Awards

Expert Prize Description Vintage