Branko

Chardonnay Collio DOC - Branko 2024

()
Read the description

Format: 75 cl

-20%


Recommended price: 28,14 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 20,49 € You save 10,69 € on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

Available on order (2-5 business days).
The product is ordered specifically for you and shipped in 2-5 business days. This way you have access to a much wider and more up-to-date range of products.

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Branko
Name Collio DOC
Variety Chardonnay
Vintage 2024
Gradation 14.0%
Format 75 cl
Aromatic profile Fruity, floral, notes of butter and vanilla
Vinification method Fermentation in steel or wood
Region Friuli-Venezia Giulia
Production area Collio
Country Italy
Type White wine
Aging Refinement in tonneau
Type of cask Tonneau
Color White
Serving temperature 10-12°C
Recommended consumption Young, within 2-3 years
Pairing Fish, shellfish, white meats
Chardonnay Collio DOC by Branko is born in the heart of Friuli Venezia Giulia, one of the most suitable areas for this international grape variety. The hilly terroir, characterized by soils rich in sandstones and marls, gives the wine an unmistakable mineral elegance. The aging takes place mainly in steel to preserve the freshness and vitality of the fruit, with a brief passage in wood that adds aromatic complexity without weighing it down.



In the glass it appears with a bright straw yellow color. On the nose, notes of golden apple, ripe pear, citrus fruits, and delicate floral hints emerge, accompanied by a light scent of butter and vanilla. The palate is harmonious and velvety, with good acidity that balances the softness, finishing with a clean and persistent finish.



Perfect paired with refined fish dishes, shellfish, and fresh cheeses. An example of Chardonnay that tells the story of Collio with finesse and character.
The winery

Vina Čotar (Branko & Vasja Čotar) – Winery in Carso (Kras) / Slovenian Littoral (Primorska)

Discover the story and wines of Vina Čotar (Branko & Vasja Čotar).

Cantina del Carso (Gorjansko, Slovenia), run by Branko and his son Vasja, known for terroir-expressive wines, fingerprint-signed labels and natural winemaking practices.
Region: Carso (Kras) / Slovenian Littoral (Primorska)
Country: Slovenia
Grapes: Vitovska, Malvazija (Malvasia Istriana), Sauvignon Blanc, Teran, Merlot, Cabernet Sauvignon, Chardonnay
Labels with a fingerprint as a distinguishing feature Natural practices: spontaneous fermentation and extended macerations Typical wines of the Carso: Vitovska, Malvazija and Teran among the main ones. Cellar carved into the Carso with extended ageing in wood. Also distributed in international markets
Winery history
The Čotar family's winemaking activity has local roots: Branko began making wine for his own osmiza and, starting from small vineyards in Gorjansko, progressively built a cellar carved into the Carso. In the following years his son Vasja joined the project, and the family business consolidated as a local reference for authentic Carso wines; the transition from informal sales to structured bottling is documented in online sources around the late 1980s/early 1990s.
Production philosophy
Winemaking focused on minimal intervention: spontaneous fermentations in barrels of varying sizes, extended macerations depending on the vintage, prolonged aging in wood and no filtration; limited use of additives.
Terroir and vineyards
Carso, close to the Italian border; vineyards on soils influenced by terra rossa with the calcareous subsoil typical of the Karst.

Official Awards

Expert Prize Description Vintage