Chartreuse Green 70cl
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Chartreuse | |
| Liquor | |
| Herbaceous, spicy, sweet, complex | |
| Herbs, spices, alcohol, sugar | |
| 70 cl | |
| 55.0% | |
| France | |
| Minimum 3 years | |
| Herbal distillation | |
| Intense green | |
| Neat, with ice, cocktail |
The 70cl version features a fascinating vibrancy in color, which is complemented by an equally vivid aromatic profile. On the nose, Chartreuse Green immediately offers penetrating notes of peppermint, chamomile, and various aromatic herbs. There is also an undertone of citrus and spices, including cinnamon and cardamom, which intertwine with a light floral hint.
On the palate, this spirited liqueur surprises with its velvety structure and perfect balance between sweetness and herbal intensity. The experience opens up with tones of anise and licorice, followed by a long and lingering finish where nuances of moss and wood emerge, leaving an almost meditative sensation.
Chartreuse Green is often served as a digestive after a meal but is also extremely versatile in mixology, where it can be the base for sophisticated and visually impactful cocktails. It is undoubtedly a must-have for enthusiasts of fine liquors and products with a rich historical legacy. Serve slightly chilled to enhance its complex aromatic profiles.
How to serve
Serve to:
16-18°C
When to drink it:
This liqueur is good right away
Production area
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Chartreuse
Discover the spirits, production style and story of Chartreuse.
Distillation
Aromatic distillation combined with multiple macerations, extraction and cold infusions, followed by blending and ageing; processes and formulations are managed under the strict supervision of the order.
Ageing
Ageing in oak vats/tanks (including extended cycles for V.E.P. cuvées); timings and methods are part of the reserved procedure.