Saint Julien

Chateau Branaire Ducru - Saint Julien 2022

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Format: 75 cl

-10%


Recommended price: 114,15 €
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Technical information
Producer Saint Julien
Name Saint-Julien
Variety Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spicy notes, elegant tannins
Vinification method Steel fermentation, wood aging
Region Bordeaux
Production area Saint-Julien, Médoc
Country France
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption 5-15 years
Pairing Red meats, game, aged cheeses

Chateau Branaire Ducru, located in the illustrious region of Saint Julien in the Bordeaux area of France, is renowned for producing wines that precisely reflect the elegance and complexity of their terroir. This wine, of the Bordeaux Blend category, stands out for its impeccable balance and refined structure.

On the nose, Chateau Branaire Ducru reveals an enticing bouquet of ripe black fruits, such as blackberry and cassis, enriched with hints of tobacco, dark chocolate, and a light touch of vanilla, the result of aging in fine French oak barrels. On the palate, the wine offers a generous expression of fruit, with silky yet structured tannins that lead to a long and persistent finish.

Ideal for extended aging, this wine reaches its peak potential after several years in the cellar, when its components harmoniously meld together. Perfect to serve with robust dishes like roasted meats, game, or aged cheeses, Chateau Branaire Ducru represents an excellent choice for special occasions or as a refined gift for enthusiasts of high-quality Bordeaux wines.


The winery

Saint-Julien – Winery in Médoc, Bordeaux

Discover the story and wines of Saint-Julien.

A communal appellation of the Médoc (Bordeaux), known for its elegant, structured red wines; it hosts a high concentration of 1855 Classified Growths in the Saint-Julien-Beychevelle area.
Region: Médoc, Bordeaux
Country: Francia
Founded: 1936
Grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec, Carménère
A Médoc communal appellation renowned for its balance of power and elegance. Gravelly soils with excellent drainage, ideal for Cabernet Sauvignon. Includes 11 Crus Classés from the 1855 Bordeaux classification. Production limited to red wines, typically suitable for aging. Limited in extent but highly significant in terms of quality within the Bordeaux region.
Winery history
Viticulture in the Saint-Julien area has developed over centuries, gaining increasing renown from the modern era onward. The communal appellation was officially recognized by decree on 14 November 1936; over time the area has become home to numerous châteaux classified in 1855.
Production philosophy
Production aims to express the balance of power and finesse typical of the Rive Gauche: age-worthy wines crafted from blends dominated by Cabernet Sauvignon, with careful attention to ripening and the harmony between structure and aromatics.
Terroir and vineyards
Located on the left bank of the Gironde estuary, between the appellations of Margaux and Pauillac, the area is characterized by gravelly croupes and alluvial soils with good drainage. The climate is temperate oceanic, influenced by its proximity to the Gironde.
Awards and recognitions
High concentration of Crus Classés from the 1855 Classification.

Official Awards

Expert Prize Description Vintage