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| Jean Fillioux | |
| Cognac | |
| Notes of dried fruit, vanilla, sweet spices | |
| White grape, mainly Ugni Blanc | |
| 70 cl | |
| 40.0% | |
| Francia | |
| French oak barrels | |
| Minimum 2 years in oak barrels | |
| Double distillation in Charentais pot still | |
| 2 | |
| Ugni Blanc | |
| Golden amber | |
| At room temperature, neat or with ice |
Distilled with meticulous attention according to age-old traditions, this Cognac stands out for its rich spectrum of aromas, starting with enveloping notes of wildflowers and orange peel, which deepen towards robust shades of leather, tobacco, and vanilla, thanks to its prolonged maturation in French oak barrels.
On the palate, Jean Fillioux's Cognac Coq is exceptionally smooth, with a velvety entry that evolves into a full and harmonious body. The flavors are well-structured, featuring hints of dried fruit, delicate spices such as cinnamon, and a long, lingering finish that leaves a warm, spicy memory.
Served at room temperature, Cognac Coq is ideal as a digestif after a meal or can be enjoyed in contemplation, allowing the senses to appreciate every nuance. It also makes a perfect gift for Cognac lovers, representing a sign of refinement and culture in spirit tasting.
In summary, the Cognac Coq by Jean Fillioux celebrates the art of French distillation, offers an unforgettable sensory experience, and stands magnificently among the prestigious Cognacs available on the market.
Jean Fillioux
Discover the spirits, production style and story of Jean Fillioux.
Distillation
Double distillation in a traditional Charentais pot still; distillation with the lees ('avec les lies') reported for some blends.
Ageing
Long aging in French oak casks; management of family reserves for blends and historic vintages.