Domaine la Remejeanne

Côtes du Rhône Blanc Les Arbousiers - Domaine la Remejeanne

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Format: 75 cl

-21%


Recommended price: 32,00 €
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Technical information
Producer Domaine la Remejeanne
Name Côtes du Rhône Blanc
Variety Grenache Blanc, Clairette, Viognier (tipici)
Gradation 13.5%
Format 75 cl
Aromatic profile Fruity, floral, citrus notes
Vinification method Fermentation in stainless steel
Region Rhone
Production area Rhone Valley
Country France
Type White
Aging 6 months on fine lees in steel
Type of cask Steel
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Fish, appetizers, fresh cheeses

The Côtes du Rhône Blanc Les Arbousiers is an excellent manifestation of the winemaking tradition of the Rhône Valley. Crafted with a blend of grapes that may include varieties such as Grenache Blanc, Viognier, Marsanne, and Roussanne, this wine enchants with its complexity and finesse. In appearance, it showcases a bright straw-yellow hue, while the nose is caressed by fragrant aromas of white flowers, peach, and delicate notes of aromatic herbs. On the palate, the balance between freshness and body is masterfully maintained, with a silky texture leading to a persistent and aromatic finish. This white wine is particularly well-suited to accompany delicate fish dishes, seafood, or as an aperitif. Serve chilled to enhance all its organoleptic qualities.


The winery

Domaine La Réméjeanne – Winery in Vallée du Rhône meridionale (Gard, Occitanie)

Discover the story and wines of Domaine La Réméjeanne.

Family-run, certified organic winery located on the right bank of the Southern Rhône Valley (Sabran, Gard); it practices hand-harvesting and low-intervention winemaking with indigenous yeasts. (https://domainelaremejeanne.com/)
Region: Vallée du Rhône meridionale (Gard, Occitanie)
Country: France
Grapes: Grenache, Syrah, Clairette, Roussanne, Grenache Blanc, Viognier
Estate certified in organic agriculture. 25 hectares of vineyards on the hills of the right bank of the Rhône Valley, with views of Mont Ventoux. Hand-harvested grapes and winemaking with indigenous yeasts, low-intervention approach. Range of cuvées featuring traditional Rhône blends and whites based on Clairette, Roussanne, Grenache Blanc and Viognier.
Winery history
Family-run: Olivier Klein and his partner Juliette represent the third generation managing the domaine; the site also mentions the connection to the previous generation. The official website presents the estate as a family operation focused on vineyard care and environmental stewardship.
Production philosophy
A focus on finesse, elegance and freshness: certified organic practices, respect for sap flow when pruning, the use of compost and natural agronomic engineering; in the cellar, fermentations with indigenous yeasts and a low-intervention approach.
Terroir and vineyards
Vineyards on the hills of the right bank of the southern Rhône Valley. Contact address: Cadignac, 30200 Sabran.

Official Awards

Expert Prize Description Vintage