Côtes du Rhône Rouge Les Chèvrefeuilles - Domaine la Remejeanne

Domaine la Remejeanne

Format: 75 cl

-13%
Recommended price: 22,64 €
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Technical information
Producer Domaine la Remejeanne
Name Côtes du Rhône Rouge
Variety Syrah 50%, Grenache 30%, Cinsault 10%, Mourvèdre 10%
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, traditional maceration
Region Rhone
Production area Rhone Valley
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses

The Côtes du Rhône Rouge "Les Chèvrefeuilles" is a wine that embodies the essence of the Vallée du Rhône in France, known for its intense aromas and balanced structure. Sourced from select vineyards, this wine is primarily produced with Syrah and Grenache grapes, which bestow it with characteristic notes of ripe red fruits, sweet spices, and a subtle hint of aromatic herbs.

In the glass, Les Chèvrefeuilles presents a brilliant ruby red color with an inviting depth. On the nose, aromas of blackberry, raspberry, and black pepper emerge, enriched by nuances of vanilla and chocolate, the result of skilled maturation in barrels. On the palate, it offers a soft and velvety entry, well balanced by lively freshness and finely woven tannins, leading to a persistent and aromatic finish.

Ideal to serve at a temperature of 16-18°C, it pairs perfectly with robust dishes such as meat roasts, spicy stews, or aged cheeses. A true pleasure for those seeking a French wine of character, capable of elegantly evolving over the years.

The winery

Domaine La Réméjeanne – Winery in Vallée du Rhône meridionale (Gard, Occitanie)

Discover the story and wines of Domaine La Réméjeanne.

Family-run, certified organic winery located on the right bank of the Southern Rhône Valley (Sabran, Gard); it practices hand-harvesting and low-intervention winemaking with indigenous yeasts. (https://domainelaremejeanne.com/)
Region: Vallée du Rhône meridionale (Gard, Occitanie)
Country: France
Grapes: Grenache, Syrah, Clairette, Roussanne, Grenache Blanc, Viognier
Estate certified in organic agriculture. 25 hectares of vineyards on the hills of the right bank of the Rhône Valley, with views of Mont Ventoux. Hand-harvested grapes and winemaking with indigenous yeasts, low-intervention approach. Range of cuvées featuring traditional Rhône blends and whites based on Clairette, Roussanne, Grenache Blanc and Viognier.
Winery history
Family-run: Olivier Klein and his partner Juliette represent the third generation managing the domaine; the site also mentions the connection to the previous generation. The official website presents the estate as a family operation focused on vineyard care and environmental stewardship.
Production philosophy
A focus on finesse, elegance and freshness: certified organic practices, respect for sap flow when pruning, the use of compost and natural agronomic engineering; in the cellar, fermentations with indigenous yeasts and a low-intervention approach.
Terroir and vineyards
Vineyards on the hills of the right bank of the southern Rhône Valley. Contact address: Cadignac, 30200 Sabran.

Official Awards

Expert Prize Description Vintage