Crémant de Bordeaux Rosé Nature - Chateau Rioublanc

Chateau Rioublanc

Format: 75 cl

-9%
Recommended price: 22,23 €
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Technical information
Producer Chateau Rioublanc
Name Crémant de Bordeaux Rosé
Variety Merlot, Cabernet Sauvignon
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, notes of strawberry and raspberry
Vinification method Classic method, secondary fermentation in bottle
Region Bordeaux
Country France
Type Sparkling
Aging 18 months on lees in bottle
Type of cask Stainless steel
Color Rosé
Serving temperature 6-8°C
Recommended consumption Young, within 2 years
Pairing Aperitifs, fish, light desserts

The Crémant de Bordeaux Rosé Nature from Chateau Rioublanc is a delicate and captivating expression of the Bordeaux region. This sparkling wine is produced following the traditional method, which involves a second fermentation in the bottle, ensuring complexity and finesse of the bubbles. The Crémant Rosé is characterized by its bright pink color and a bouquet that releases notes of fresh red fruits like strawberries and raspberries, combined with subtle floral hints. On the palate, it is elegantly dry and balanced with a lovely vivacity that refreshes and persists thanks to a pleasant acidity. The absence of added sugars in the "Nature" emphasizes the fruit's purity, making it an ideal aperitif or a refined companion for light fish dishes or delicate appetizers. An exceptional product for those seeking a purer and more intense version of crémant.

The winery

Château Rioublanc – Winery in Bordeaux (Gironde), Nouvelle‑Aquitaine

Discover the story and wines of Château Rioublanc.

An organic winery in the Bordeaux appellation, located in Saint-Ciers-d'Abzac (Gironde). It produces red, white, rosé, Crémant and sweet and sparkling wines, with direct sales and gift boxes.
Region: Bordeaux (Gironde), Nouvelle‑Aquitaine
Country: Francia
Founded: 1963
Grapes: Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, Sauvignon (Sauvignon Blanc), Sémillon, Colombard
Family-run winery with direct sales and gift packaging Certified organic farming Vineyard of approximately 50 hectares, with a predominance of Merlot among the reds and Sauvignon among the whites. Product range: red Bordeaux, Bordeaux Supérieur, dry white, moelleux, rosé, Crémant and pét‑nat Recent awards
Winery history
The estate retains a Girondine-style residence dating from the early 19th century. Modern viticulture was relaunched in 1963 by Édouard Carretero. In subsequent years management continued under Philippe Carretero, who developed the vineyard and the range of wines. The estate's website and technical sheets document its transformation toward an operation focused on organic wines and the modernization of cellar practices.
Production philosophy
They practice organic viticulture with a focus on biodiversity and minimal intervention in the vineyard and cellar. The approach aims to express the local terroir and produce authentic wines through precise controls in the vineyard and during winemaking.
Terroir and vineyards
The estate is located on the Rive Droite, north of Libourne. The vineyard is planted on a plateau of clay‑sandy to clay‑silty‑loam soils with iron‑rich clay layers, a characteristic that favors expressive whites and fresh reds.
Awards and recognitions
Gold medal — Concours Général Agricole 2025.

Official Awards

Expert Prize Description Vintage