Cremant De Bourgogne Blanc de Blancs Extra Brut - Borgogna Jaffelin

Borgogna Jaffelin

Format: 75 cl

-17%
Recommended price: 23,17 €
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Technical information
Producer Borgogna Jaffelin
Name Crémant de Bourgogne
Variety Chardonnay
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of green apple, citrus, yeasts
Vinification method Classic method, bottle refermentation
Region Burgundy
Country France
Type Sparkling
Aging Minimum 12 months on the lees
Color Straw white
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Aperitifs, fish, shellfish
The Crémant De Bourgogne Blanc de Blancs Extra Brut - Borgogna Jaffelin is an elegant expression of the sparkling wine tradition of Burgundy. Made exclusively from Chardonnay grapes, this classic method highlights the purity and finesse of the typical grape variety of the region. The wine presents a fine and persistent perlage, offering a fresh and refined bouquet, where hints of citrus, white flowers, and light notes of bread crust emerge due to the long fermentation in the bottle. On the palate it is dry and vibrant, with a lively acidity that perfectly balances the creaminess of the body.

Produced in one of the most renowned regions of France, this Crémant pairs splendidly with fish appetizers, shellfish, or light dishes, harmoniously accompanying moments of conviviality and pleasure. An example of a lively and refined sparkling wine, faithful to the elegant character of Burgundy.
The winery

Borgogna Jaffelin (Maison Jaffelin) – Winery in Borgogna

Discover the story and wines of Borgogna Jaffelin (Maison Jaffelin).

Maison Jaffelin is a historic Burgundy négociant based in the historic centre of Beaune. It produces and ages wines in the ancient cellars of the Capitolo, showcasing the region’s characteristic white, red and crémant wines.
Region: Borgogna
Country: Francia
Founded: 1816
Grapes: Pinot Noir, Chardonnay, Aligoté
Historic cellars of the Capitolo in central Beaune. Négociant house founded in the 19th century A range that includes white and red Burgundy, village and Premier Cru wines, and Crémant de Bourgogne. Carries out artisanal winemaking and in-house aging.
Winery history
Jaffelin's cellars are located in the ancient "Caves du Chapitre" connected to the Collégiale Notre-Dame in Beaune: the cellars date back to the 12th century, and in 1816 the Jaffelin brothers began their négociant business on these premises. Over time the Maison has remained focused on blending and in-house winemaking, preserving and restoring the historic character of its cellars.
Production philosophy
The estate combines artisanal methods with a modern approach to winemaking: it produces handcrafted cuvées, uses traditional equipment, and oversees cellar aging to express the character of the different Burgundian terroirs.
Terroir and vineyards
Operating in the heart of Burgundy and based in Beaune, Maison Jaffelin sources grapes from several subzones and villages of the region and offers wines ranging from Burgundy and village appellations such as Chambolle-Musigny, Meursault and Gevrey-Chambertin to crémant and terroir cuvées.
Awards and recognitions
Gold medals at the Concours Général Agricole de Paris 2023 for Savigny‑les‑Beaune 1er Cru "Les Vergelesses" 2020 and Beaune 1er Cru "Sur les Grèves Clos Saint Anne" Monopole 2020.

Official Awards

Expert Prize Description Vintage