Domaine Alain Graillot

Crozes Hermitage - La Guiraude - Domaine Alain Graillot 2022

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Format: 75 cl

-19%


Recommended price: 91,99 €
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Technical information
Producer Domaine Alain Graillot
Name Crozes-Hermitage
Variety Syrah
Vintage 2022
Gradation 13.0%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, extended maceration
Region Rhone
Production area Northern Rhone Valley
Country France
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-8 years
Pairing Red meats, game, aged cheeses
Crozes Hermitage of Domaine Alain Graillot, known as La Guiraude, is an emblematic Syrah produced in the renowned northern Rhône Valley region. This wine perfectly embodies the character of the Crozes Hermitage terroirs, where the continental climate and clay-limestone soils provide an elegant structure and distinctive aromatic complexity. The aging takes place in oak barrels, which impart delicate notes of spices, vanilla, and pleasant toastiness, without overpowering the purity of the fruit. On the nose, intense aromas of ripe red fruits, black pepper, and hints of aromatic herbs are perceived, while on the palate it reveals softness, well-integrated tannins, and a long, spicy finish. La Guiraude pairs wonderfully with red meat dishes, game, and aged cheeses, enhancing every bite with its structure and finesse. A Rhône classic that combines tradition and authenticity.
The winery

Domaine Alain Graillot – Winery in Northern Rhône (Crozes-Hermitage)

Discover the story and wines of Domaine Alain Graillot.

A leading French producer of Crozes-Hermitage Syrah, known for structured wines and a traditional, low-impact winegrowing approach.
Region: Northern Rhône (Crozes-Hermitage)
Country: France
Founded: 1985
Grapes: Syrah, Marsanne, Roussanne
Renowned interpreter of Syrah from Crozes-Hermitage. Flagship cuvée: "La Guiraude" Crozes-Hermitage White, typically composed of 80% Marsanne and 20% Roussanne. Vineyard practices aimed at low yields and minimal herbicide use. Generational transition: Maxime and Antoine continue the project.
Winery history
Alain Graillot settled in the Crozes-Hermitage area in the mid-1980s and began building the estate’s reputation from 1985, showing the quality possible in the appellation. Over the years the project was also carried on by his sons Maxime and Antoine; Alain Graillot passed away in 2022 and the family has continued to run the estate.
Production philosophy
The approach favors low yields, manual labor and agronomic practices that respect the soil. Red wines are often vinified with whole clusters, using traditional fermentations and moderate barrel aging. The estate is recognized for its care in the vineyard and for a production that seeks to express the terroir rather than a technology-driven style.
Terroir and vineyards
The estate is located on the alluvial plain near Pont-de-l'Isère, in the area known as Les Chênes Verts near Tain-l'Hermitage. The soils are described as sandy, gravelly alluvial soils with pebbles, which contribute to drainage and to the character of the local Syrah.

Official Awards

Expert Prize Description Vintage