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| Ferrand | |
| Liquor | |
| Citrusy, fresh, slightly bitter | |
| Yuzu, citrus peels, alcohol, sugar | |
| 70 cl | |
| 40.0% | |
| Steam distillation | |
| Straw yellow | |
| Aperitifs, cocktails, mixing |
On the nose, bright citrus notes emerge, with a balance between the sweetness of orange and the tart freshness of yuzu, while on the palate it celebrates a dry elegance, with a persistence that recalls light floral and spicy hints. The Dry Curacao Yuzu by Ferrand is ideal for refined cocktails or to accompany citrus-based desserts, offering an innovative and sophisticated sensory experience.
Ferrand
Discover the spirits, production style and story of Ferrand.
Distillation
Double distillation in charentais pot stills (alambic charentais), following Cognac tradition.
Ageing
Aging in French oak barrels (including Limousin oak); some expressions receive finishes or ageing in ex‑Port, PX or Banyuls casks and employ double-cask practices for specific editions; single-cask, cask‑strength releases are also available.