Erbaluce Metodo Classico - Erbavoglio - Torraccia

Name: Erbaluce Metodo Classico - Erbavoglio - Torraccia
Brand: Torraccia
SKU: franco-w-05
Price: 26.62 EUR
Availability: InStock

Torraccia

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Format: 75 cl

-24%

26,62 €

Recommended price: 34,98 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Torraccia
Name	Erbaluce Metodo Classico
Variety	Erbaluce
Gradation	12.5%
Format	75 cl
Aromatic profile	Floral notes, fresh fruit, yeasts
Vinification method	Classic method, secondary fermentation in bottle
Region	Piedmont
Production area	Canavese
Country	Italy
Type	Sparkling
Aging	Minimum 24 months on the lees
Type of cask	Stainless steel
Color	White sparkling, light straw
Serving temperature	6-8°C
Recommended consumption	Young, within 2-3 years
Pairing	Appetizers, fish, aperitifs

Descrizione

Erbaluce Metodo Classico - Erbavoglio - Torraccia is produced on the gentle hills of Canavese, in Piedmont, a land that gives the native Erbaluce grape unique freshness and mineral notes. This sparkling wine is characterized by its elegant fine and persistent bubbles, obtained through bottle fermentation according to the classic method. Aging on the lees imparts complexity with hints of bread crust and yeast, balanced by a vibrant acidity that makes the sip lively and harmonious. On the nose, aromas of white flowers, green apple, and citrus emerge, while on the palate the typical minerality of the territory combines with a pleasant structure. Perfect as an aperitif or paired with fish dishes, shellfish, or fresh cheeses, this Erbaluce Metodo Classico expresses refined elegance and a distinctive territorial style, ideal for accompanying convivial moments with freshness and character.

The winery

Torraccia del Piantavigna – Winery in Piemonte

Discover the story and wines of Torraccia del Piantavigna.

An Alto Piemonte winery based in Ghemme, specializing in the territorial expressions of Nebbiolo and Vespolina. It produces, among others, D.O.C.G. wines such as Ghemme and Gattinara.

Region: Piemonte

Country: Italia

Founded: 1997

Grapes: Nebbiolo, Vespolina, Erbaluce

Based in Ghemme, with a focus on local Nebbiolo. Approximately 38 hectares of vineyards spread across Colline Novaresi and Gattinara. Producer of Ghemme and Gattinara D.O.C.G. Eco-Friendly Awards from Touring Club Italiano Officially established in 1997

Shop all wines from Torraccia del Piantavigna The winery Torraccia del Piantavigna

Winery history

The company's origins date back to the 1950s, when Pierino Piantavigna planted the first vineyards; it was officially established in 1997 by Alessandro Francoli. Over time ownership and management have evolved to include local family collaborations and an expansion of vineyards and production, while maintaining a focus on the viticultural traditions of the Colline Novaresi.

Production philosophy

Showcasing the territory through careful, low-impact viticulture, prioritizing native grape varieties and practices that bring out the character of the soil and climate. The approach combines respect for local tradition with modern winemaking techniques to produce wines with long aging potential.

Terroir and vineyards

The vineyards are located in Colline Novaresi and the Gattinara area, at the foot of Monte Rosa: morainic-alluvial soils, porphyry and glacial sands with marked temperature variations that contribute to the freshness and longevity of the wines.

Awards and recognitions

Among the recognitions: mentions in Gambero Rosso and Eco-Friendly awards from Touring Club Italiano.