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Santus |
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Franciacorta DOCG |
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Chardonnay 80%, Pinot Nero 20% |
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12.0% |
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150 cl |
| Notes of yeast, white fruit, bread crust | |
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Classic method (secondary fermentation in bottle) |
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Lombardy |
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Franciacorta |
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Italy |
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Sparkling |
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Minimum 18 months on the lees |
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Tonneaux |
| Straw yellow with golden reflections | |
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6-8°C |
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Young, within 3-4 years |
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Appetizers, fish, shellfish-based dishes |
On the nose, it opens with delicate notes of bread crust, fresh citrus, and a touch of toasted almond, while on the palate it is harmonious, fresh, and lively, with an elegant balance between acidity and softness. The Magnum astucciata packaging further enhances this product, ideal for celebratory moments or as a refined accompaniment to fish dishes, delicate appetizers, and white meats.
A Franciacorta that tells the story of the territory and the passion of Santus, perfect for those seeking quality and authentic style.
Santi – Winery in Veneto
Discover the story and wines of Santi.