Technical information
Producer Chateau Plaisance
Name Fronton AOC
Variety Nero d'Avola, Syrah, Cabernet Sauvignon
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, long maceration
Region Occitania
Production area Fronton
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses
Chateau Plaisance

Fronton Rouge Tot Ço Que Cal - Chateau Plaisance

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Format: 75 cl

-21%


Recommended price: 39,30 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Chateau Plaisance
Name Fronton AOC
Variety Nero d'Avola, Syrah, Cabernet Sauvignon
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, long maceration
Region Occitania
Production area Fronton
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses

The Fronton Rouge Tot Ço Que Cal, produced by the renowned Chateau Plaisance, is a red wine characteristic of the Fronton region in France. This wine is an excellent example of the winery's ability to express the uniqueness of the local terroir through carefully curated winemaking techniques. The Fronton Rouge Tot Ço Que Cal is predominantly composed of Négrette grapes, which impart the wine with a deep ruby hue and an aromatic bouquet rich in notes of berries, leather, and a slight spiciness. On the palate, the wine reveals a well-balanced structure with soft tannins and a pleasant aromatic persistence. Its freshness and vivacity make it ideal to accompany red meat dishes, matured cheeses, and Mediterranean cuisine. Chateau Plaisance employs sustainable farming practices, ensuring not only the quality of the wine but also respect for the environment.


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