Gewurztraminer - Bergsig Estate

Bergsig Estate

Format: 75 cl

-20%


Recommended price: 16,89 €
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Technical information
Producer Bergsig Estate
Name N/A
Variety Gewurztraminer
Gradation 13.0%
Format 75 cl
Aromatic profile Intense aromas of lychee, rose, spices
Vinification method Controlled temperature fermentation
Region Breede River Valley
Production area Stellenbosch
Country South Africa
Type Aromatic white wine
Aging Aging in stainless steel tanks for a few months
Type of cask Stainless steel
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Spicy foods, Asian cuisine, blue cheeses
The Gewurztraminer from Bergsig Estate is born from the gentle slopes of South Africa, in a region that best enhances this aromatic grape variety. With its distinctive character, the Gewurztraminer stands out for intense aromas of rose, lychee, and spices, which envelop the palate with elegant complexity and a refined balance between sweetness and freshness. Aging in steel preserves freshness and aromatic purity, while careful vinification highlights the typical varietal qualities of this elegant grape.

The terroir of Bergsig Estate, characterized by temperature variations that allow perfect ripening of the grapes, gives the Gewurztraminer a soft structure and a slight mineral hint on the finish. In the glass, it appears bright golden yellow, luminous and inviting. Perfect as an aperitif, it pairs happily with spicy ethnic cuisine dishes, sushi, and creamy cheeses, stylishly accompanying moments of conviviality and discovery.
The winery

Bergsig Estate – Winery in Breedekloof / Breede River Valley, Western Cape

Discover the story and wines of Bergsig Estate.

Winery owned by the Lategan family, located in the Breedekloof (Breede River Valley, Western Cape, South Africa), offering on-site production, tastings, a bistro and accommodation.
Region: Breedekloof / Breede River Valley, Western Cape
Country: Sudafrica
Founded: 1843
Grapes: Chenin Blanc, Sauvignon Blanc, Riesling (Weisser Riesling), Chardonnay, Gewürztraminer, Shiraz, Pinotage, Ruby Cabernet, Merlot, Cabernet Sauvignon, Touriga Nacional
Family-owned estate with a documented history in Bergsig since 1843. Produced entirely on the estate (grown, made and bottled on the property) Extensive selection: fresh white wines, wood-aged reds, dessert wines and Port-style wines. Hospitality services: tastings, bistro and accommodation (Die Kelderhuis) Availability of mountain biking trails and wine tourism activities.
Winery history
The estate bears the Afrikaans name for "mountain view" and has belonged to the Lategan family for generations. The family's roots in the Winelands date back to 1735, and they established themselves at Bergsig in 1843. Over the years the property has preserved the family's winemaking tradition and developed hospitality and direct sales.
Production philosophy
The estate states an approach grounded in sustainability and responsibility toward future generations (recurring motto: «wine that doesn't cost the earth»). As an 'estate', all grapes are grown, vinified and bottled on site to express the estate's terroir.
Terroir and vineyards
Situated in the Breedekloof (part of the Breede River Valley), at the foot of the Drakenstein and Hex River mountains. Mediterranean climate and vineyards fed by mountain streams, with soils characterised by sedimentary deposits and weathered sandstone typical of the area.
Awards and recognitions
The winery lists numerous recent accolades (see the Accolades section), including medals and mentions in competitions such as the Michelangelo International Wine & Spirits Awards, district-level wins in the SA Terroir Awards for certain labels, mentions in guides like Platter’s, and IWSC classifications for selected wines.

Official Awards

Expert Prize Description Vintage