Death's

Gin Death'S Door 70cl

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Format: 70 cl

-21%


Recommended price: 81,89 €
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Technical information
Producer Death's
Type Gin
Aromatic profile Notes of juniper, citrus, delicate spices
Ingredients Juniper berries, coriander, citrus, aromatic herbs
Format 70 cl
Gradation 47.0%
Distillation method Steam pot still distillation
Filtration Cold filtration
Color Colorless
Consumption Excellent neat, with tonic or in classic cocktails
Death's Door Gin stands out for its refinement and simplicity. Made with only three botanical ingredients – juniper berries, coriander, and fenugreek flowers – this gin offers a pure and deeply aromatic tasting experience. Originating from Wisconsin, USA, Death's Door takes its name from the sea strait of the same name that separates the Door County Peninsula and Washington Island, where the botanicals used in the gin are grown.

On the nose, Death's Door Gin displays a clear profile with a dominant juniper aroma, skillfully balanced by notes of coriander and a light floral hint from the fenugreek. These essences help to create a complex yet pleasantly accessible aromatic bouquet.

On the palate, the gin shows a soft and round structure, with juniper once again at the forefront, followed by a delicate balance of spices and a subtle herbaceous background. The finish is clean and refreshing, with an end that leaves a pleasantly spicy sensation on the tongue.

With an alcohol content of 47%, Death's Door is ideal for enjoying neat, in order to fully appreciate its purity and delicate aromatic balances. It is also excellent as a base for sophisticated cocktails, where it can express its individuality without overpowering the other ingredients.

In conclusion, Death's Door Gin is perfect for gin lovers looking for a high-quality product that expresses the beauty of simplicity and the elegance of natural ingredients. A true gem for any high-end spirits collection.
Distillery

Death's

Distillery

Discover the spirits, production style and story of Death's.

American brand known for an essential, aromatic gin that uses locally sourced juniper berries and grains from Washington Island (Door County, Wisconsin); also produces vodka and a white whiskey.
gin (London Dry style) vodka white whiskey craft spirits grain-to-glass local grain spirits
Country United States
Region Wisconsin

Distillation

Micro-distillation in small batches; production of the base distillate from local grains, with documented use of hybrid stills (pot+column) and extraction techniques for the botanicals (as described in technical sheets and specialist reviews).

Ageing

For the gin: no ageing (rest in stainless steel/filtration). For the white whiskey a period of rest in stainless steel is documented, followed by finishing in uncharred oak barrels from Minnesota.

Raw materials

wheat (Washington Island wheat) barley malt (Chilton, Wisconsin) juniper (wild juniper of Washington Island)

Representative products

Death's Door Gin 70cl Death's Door Vodka Death's Door White Whiskey

Official Awards

Expert Prize Description Vintage