Grappa Morbida 3.0 70cl - Mazzetti

Mazzetti

Format: 70 cl

-25%


Recommended price: 30,92 €
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Technical information
Producer Mazzetti
Type Grappa
Aromatic profile Soft, aromatic, slightly fruity
Ingredients Grape pomace
Format 70 cl
Gradation 40.0%
Country Italy
Type of cask Stainless steel or oak
Distillation method Batch still distillation
Number of distillations 1-2
Filtration Cold filtration
Color Transparent
Consumption After meals, room temperature or slightly chilled
Directly from the fertile lands of the Piedmont region, the Grappa Morbida 3.0, produced by the renowned Mazzetti distillery, is an exceptional spirit that captivates with its balance and refinement. This Grappa stands out for its meticulous distillation process, which exclusively uses selected grape pomace from local vines, thereby preserving the pure essence of the Piedmontese terroir.

With a clear and crystalline color, this Grappa presents a delicate aromatic bouquet to the nose, where floral and fruity notes emerge, enhanced by a subtle hint of fresh almond. This olfactory complexity foreshadows a velvety and harmonious sip, which on the palate reveals balanced sweetness with a refreshing acidic vein, making the tasting experience pleasantly persistent and enveloping.

The Grappa Morbida 3.0 is ideal for post-meal tasting, served at room temperature or slightly chilled. It pairs magnificently with dark chocolate or can be an excellent base for sophisticated cocktails, able to surprise and delight even the most discerning palates.

Each bottle is the result of the passion and historical commitment of the Mazzetti family, who for generations have dedicated their work to creating high-quality spirits. A true gem of Italian distillation, it carries the distinctive mark of an art passed down with wisdom and dedication.
Distillery

Mazzetti

Distillery

Discover the spirits, production style and story of Mazzetti.

Historic Piedmontese company based in Altavilla Monferrato (AL), active in the production of grappa, eaux-de-vie, brandy and a wide range of liqueurs, amari (Italian bitter liqueurs) and modern spirits (gin, whisky). Founded in the 19th century, it combines the tradition of pomace distillation with experimentation in maturation in special casks.
single-varietal grappa aged grappas grappa cask-finish (sherry, bourbon, vermouth) wine eaux-de-vie / aged brandy amari and bitter liqueurs amaretto and sweet liqueurs gin Italian whisky
Country Italy
Region Piedmont
Founded 1846

Distillation

Steam-heated copper pot stills with a discontinuous (batch) method; traditional distillation for eaux-de-vie and brandy (methods described in company materials).

Ageing

Ageing in casks and barriques; finishing practices in casks that previously held sherry, bourbon, vermouth and other selected woods; on-site ageing cellar for multi-year refinements.

Raw materials

pomace (for grappa) wine/grapes (for eaux-de-vie/brandy)

Representative products

1587 Brachetto Sherry Cask Finish 50cl - Mazzetti 1786 Moscato Vermouth Cask Finish 50cl - Mazzetti 1789 Barolo Bourbon Cask Finish 50cl - Mazzetti 1820/21 Moscato Porto Cask Finish 50cl - Mazzetti Amaretto 300cl - Jeroboam - Astucciato - Mazzetti Amaretto 70cl - Astucciato - Mazzetti Amaretto 70cl - Mazzetti Amaro Forte 300cl - Jeroboam - Astucciato - Mazzetti Amaro Forte 70cl - Astucciato - Mazzetti Amaro Forte 70cl - Mazzetti

Official Awards

Expert Prize Description Vintage