Grappa Moscato - Valdavi - Magnum - Distilleria Berta
Distilleria BertaFormat: 150 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Distilleria Berta | |
| Grappa | |
| Floral, fruity, aromatic | |
| Moscato pomace | |
| 150 cl | |
| 40.0% | |
| 1-2 | |
| Cold filtration | |
| Moscato | |
| Transparent | |
| After meal, room temperature or slightly chilled |
Its soft and harmonious taste, with a persistence that invites new sips, makes it ideal as a digestif, particularly paired with light desserts or as an accompaniment to fresh cheeses. The Magnum format enhances conviviality and guarantees optimal preservation, perfect for those who love to share quality moments while sipping an artisanal distillate of character and tradition.
Distilleria Berta
Discover the spirits, production style and story of Distilleria Berta.
Distillation
Steam distillation with discontinuous small boilers (caldaiette discontinue); three-step process: first distillation to obtain the flemma, cold filtration, and second distillation to separate the heart; both pomace and wine/grape are distilled for different productions.
Ageing
Aging first in large Slavonian oak vats (vat cellar) and prolonged in barriques and tonneaux (Tronçais d’Allier oak) in underground cellars; some products mature for years in naturally thermoregulated environments; an R&D cellar is used for experiments.