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| Montanaro | |
| Grappa | |
| Floral, fruity, aromatic | |
| Moscato pomace | |
| 70 cl | |
| 43.0% | |
| Italia | |
| Batch still distillation | |
| 1-2 | |
| Cold filtration | |
| Moscato | |
| Colorless | |
| Digestif, serve at room temperature |
Distillation occurs using traditional methods, which ensure the preservation of the grape's aromatic qualities. Grappa Ometti Moscato stands out for its clear, crystalline color, reflecting the purity of the product. On the nose, it offers a complex bouquet with prominent notes of fresh fruit, particularly Moscato grapes, and floral hints reminiscent of rose and acacia.
On the palate, the grappa displays a balanced and harmonious structure. The entry is smooth, followed by an alcohol content that warms the palate without overwhelming, culminating in a long and persistent finish with a sweet almond aftertaste, typical of Moscato.
Ideal as a digestif after a meal, this grappa can also be enjoyed at room temperature or slightly chilled. Perfect for those who appreciate quality spirits that reflect the terroir and grape variety from which they are produced.
With its elegant 70cl bottle presentation, Grappa Ometti Moscato is also a great gift idea for connoisseurs of fine spirits and grappa lovers. A true gem to have in one's cellar or to present on special occasions.
Montanaro
Discover the spirits, production style and story of Montanaro.
Distillation
Batch distillation in steam-heated copper stills; demethylation and fraction separation with a double column.
Ageing
Aging in wooden barrels for grappas and aged brandies (ranges from 18 to many years for the vintage bottlings); use of traditional casks and, for some references, century-old casks or Slavonian oak.