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30,42 €−24%
Price before extra discount: 33,80 €
Recommended price: 44,30 €
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Technical information
- Producer
- Mazzetti
- Type
- Grappa
- Country
- Italia
- Format
- 70 cl
- Gradation
- 43.0%
- Aromatic profile
- Floral, fruity, spicy
- Ingredients
- Ruchè pomace
- Distillation method
- Batch still distillation
- Number of distillations
- 1-2
- Filtration
- Cold filtration
- Variety
- Ruchè
- Color
- Transparent
- Consumption
- At room temperature, after meals
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Sommelier AIGrappa Ruchè 7.0 70cl - Mazzetti
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Grappa Ruchè 7.0, produced by the renowned Mazzetti d'Altavilla distillery, is a liquor with a unique personality and distinctive character. This grappa is born from the expert distillation of selected pomace from the Ruchè grape variety, typical of the Monferrato hills in Piedmont.
With a clear and bright color, this grappa presents an intense aromatic bouquet on the nose, where floral and fruity notes stand out, with hints of rose, cherry, and light spices. This peculiar olfactory profile of Ruchè harmoniously blends with the softer and more enveloping nuances imparted by meticulous distillation.
On the palate, Grappa Ruchè 7.0 reveals itself as balanced and complex. The entry is smooth, immediately followed by a pleasant explosion of aromas reflecting those perceived on the nose, enriched by a slight hint of bitter almond that prolongs the finish. The alcohol content of 70 cl ensures an intense yet surprisingly harmonious tasting experience.
Ideal as a digestif, this grappa is perfectly suited for the end of a meal, offering a moment of pure olfactory and gustatory pleasure. It is recommended to serve it at room temperature or slightly chilled to enhance all its nuances.
Each bottle is the result of a distilling tradition that the Mazzetti family has perfected over the decades, making Grappa Ruchè 7.0 a true exemplar of high-quality Italian craftsmanship. An excellent choice for grappa enthusiasts seeking products with a strong territorial connection and a marked varietal identity.
With a clear and bright color, this grappa presents an intense aromatic bouquet on the nose, where floral and fruity notes stand out, with hints of rose, cherry, and light spices. This peculiar olfactory profile of Ruchè harmoniously blends with the softer and more enveloping nuances imparted by meticulous distillation.
On the palate, Grappa Ruchè 7.0 reveals itself as balanced and complex. The entry is smooth, immediately followed by a pleasant explosion of aromas reflecting those perceived on the nose, enriched by a slight hint of bitter almond that prolongs the finish. The alcohol content of 70 cl ensures an intense yet surprisingly harmonious tasting experience.
Ideal as a digestif, this grappa is perfectly suited for the end of a meal, offering a moment of pure olfactory and gustatory pleasure. It is recommended to serve it at room temperature or slightly chilled to enhance all its nuances.
Each bottle is the result of a distilling tradition that the Mazzetti family has perfected over the decades, making Grappa Ruchè 7.0 a true exemplar of high-quality Italian craftsmanship. An excellent choice for grappa enthusiasts seeking products with a strong territorial connection and a marked varietal identity.
Distillery
Mazzetti
PiedmontItalySince 1846
Historic Piedmontese company based in Altavilla Monferrato (AL), active in the production of grappa, eaux-de-vie, brandy and a wide range of liqueurs, amari (Italian bitter liqueurs) and modern spirits (gin, whisky). Founded in the 19th century, it combines the tradition of pomace distillation with experimentation in maturation in special casks.
- Founded in 1846 (originally in Montemagno, later moved to Altavilla Monferrato)
- Headquarters and production in Altavilla Monferrato (Piedmont)
- Historic production of grappa and single-varietal grappa collections
- Special Cask Finish line (maturations/finishes: sherry, bourbon, vermouth, etc.)
- Network of 'Grappa Store' locations, guided tours, ageing cellar and hospitality activities
Specialities
- single-varietal grappa
- aged grappas
- grappa cask-finish (sherry, bourbon, vermouth)
- wine eaux-de-vie / aged brandy
- amari and bitter liqueurs
- amaretto and sweet liqueurs
- gin
- Italian whisky
The story
The Mazzetti family began distilling in the Monferrato in 1846 when Filippo Mazzetti founded the first distillery in Montemagno; the activity later expanded and relocated to Altavilla Monferrato. The company has remained family-run for generations, establishing itself as a historic presence in the production of grappa and Piedmontese distillates.
Distillation
Steam-heated copper pot stills with a discontinuous (batch) method; traditional distillation for eaux-de-vie and brandy (methods described in company materials).
Ageing
Ageing in casks and barriques; finishing practices in casks that previously held sherry, bourbon, vermouth and other selected woods; on-site ageing cellar for multi-year refinements.
Raw materials
- pomace (for grappa)
- wine/grapes (for eaux-de-vie/brandy)
Representative products
- 1587 Brachetto Sherry Cask Finish 50cl - Mazzetti
- 1786 Moscato Vermouth Cask Finish 50cl - Mazzetti
- 1789 Barolo Bourbon Cask Finish 50cl - Mazzetti
- 1820/21 Moscato Porto Cask Finish 50cl - Mazzetti
- Amaretto 300cl - Jeroboam - Astucciato - Mazzetti
- Amaretto 70cl - Astucciato - Mazzetti
- Amaretto 70cl - Mazzetti
- Amaro Forte 300cl - Jeroboam - Astucciato - Mazzetti
- Amaro Forte 70cl - Astucciato - Mazzetti
- Amaro Forte 70cl - Mazzetti