Lagrein Friedberg Mitterberg Biologico - Baron Longo 2022

Baron Longo

Format: 75 cl

-20%


Recommended price: 36,01 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 26,22 € You save 13,68 € on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

Out of stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Baron Longo
Name Lagrein
Variety Lagrein
Vintage 2022
Gradation 12.0%
Format 75 cl
Aromatic profile Forest fruits, spices, floral notes
Vinification method Steel fermentation, skin maceration
Region Trentino-Alto Adige
Production area Alto Adige
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, game, aged cheeses
The Lagrein Friedberg Mitterberg Biologico by Baron Longo is born in the heart of Alto Adige, an area renowned for its ideal climatic conditions and calcareous soils that give uniqueness to the wines produced. The Lagrein grape variety, typical of the region, expresses here its robustness and depth, offering an intense and full-bodied red. The organic vinification respects the environment and the natural balance of the vine, enhancing the authentic characteristics of the grape without chemical additives.

In the glass it shows a bright ruby color, accompanied by aromas of ripe forest fruits, spicy notes, and a slight hint of violet. On the palate the tasting is enveloping yet elegant, with soft tannins and a lively freshness that invites another sip. The long aging in wood gives structure and complexity, making it a perfect companion for meat dishes, aged cheeses, and rustic preparations from the Alto Adige tradition.
The winery

Baron Longo – Winery in Trentino-Alto Adige / Alto Adige (Südtirol)

Discover the story and wines of Baron Longo.

Family-run estate in Alto Adige (South Tyrol) that produces biodynamic wines from vineyards situated between 240 and 1,050 m above sea level; known for its sustainable approach, focus on low-histamine wines, and labels featuring tactile details.
Region: Trentino-Alto Adige / Alto Adige (Südtirol)
Country: Italia
Grapes: Chardonnay, Pinot Bianco (Weißburgunder), Pinot Nero (Spätburgunder), Cabernet Sauvignon, Sauvignon Blanc
Family-run estate with historic roots and a contemporary revival under Anton Felix von Longo-Liebenstein Biodynamic practices and references to Demeter; vineyards covering approximately 20 hectares. Vineyards located between 240 and 1,050 meters above sea level on calcareous soils and bedrock. A range of wines focused on reducing histamine; often vegan and unfiltered. Labels with tactile details and attention to packaging sustainability.
Winery history
The Longo-Liebenstein family has been tied to the region for centuries. The estate is now led by Anton Felix von Longo-Liebenstein, who relaunched estate wine production after decades of operating primarily as grape suppliers. The property is centered around historic family buildings, and the winery has resumed its own modern production, combining family tradition with contemporary viticultural and winemaking practices.
Production philosophy
Biodynamic cultivation and sustainability-focused practices, cellar work aimed at elegance and control of fermentations to produce natural wines, often unfiltered, with particular care taken to reduce histamine. The approach combines respect for the soil, minimal intervention and careful attention to labeling and packaging details.
Terroir and vineyards
The estate is located in Egna/Neumarkt, in southern Alto Adige. The vineyards cover approximately 20 hectares, at elevations between 240 and 1,050 metres, on calcareous and bedrock soils typical of the areas around the Trudner Horn and the foothills of the Dolomites.
Awards and recognitions
Recognized and appreciated by industry figures and publications, with editorial acknowledgements such as mentions in wine guides; also cited as «Aufsteiger des Jahres» in the Vinum Weinguide and covered by Gambero Rosso and other outlets.

Official Awards

Expert Prize Description Vintage