Lambrusco Grasparossa di Castelvetro DOC - Borgo del Salice - Chiarli
Format: 75 cl
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Chiarli |
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Lambrusco Grasparossa di Castelvetro DOC |
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Lambrusco Grasparossa |
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11.0% |
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75 cl |
| Fruity, floral, slightly spicy | |
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Fermentation in autoclave |
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Emilia-Romagna |
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Castelvetro, Emilia-Romagna |
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Italy |
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Red sparkling wine |
| Intense ruby red | |
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10-12°C |
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Young, within 2 years |
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Cold cuts, first courses, white meats |
The Lambrusco Grasparossa di Castelvetro DOC "Borgo del Salice" by Chiarli represents excellence in the range of Italian sparkling wines. This Lambrusco, produced in the historic region of Emilia-Romagna, derives its name from the specific Grasparossa grape variety, known for its characteristic red stem and the intensity of its fruits.
With a deep ruby, almost violet color, the "Borgo del Salice" offers an aromatic bouquet full of hints of blackberries, cherries, and a slight floral note. The well-balanced effervescence introduces a soft and enveloping structure on the palate, with an elegant tangy freshness that makes the wine lively and pleasantly persistent. The aftertaste reveals a delicate tannin that gives the wine a nice drinkability and a clean finish.
Particularly suitable for pairing with typical dishes of the Emilian cuisine, such as sliced cured meats, lasagna-based dishes, and cotechino, the Lambrusco Grasparossa "Borgo del Salice" also stands out as an ideal companion for pizza and grilled meat dishes.
Serve chilled at a temperature of 8-10°C to enhance its qualities and sensory experience. A wine that encapsulates the essence of its land of origin, offering a sip of tradition with every glass. The Chiarli winery, with its long history and dedication to quality, guarantees a Lambrusco that celebrates joy and conviviality, typical of the Italian spirit.