Lambrusco Grasparossa di Castelvetro DOC - Corleto - Az. Agricola Villa di Corlo
Format: 75 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
|
Az. Agricola Villa di Corlo |
|
|
Lambrusco Grasparossa di Castelvetro DOC |
|
|
Lambrusco Grasparossa |
|
|
11.5% |
|
|
75 cl |
| Fruity, floral, slightly spicy | |
|
|
Steel fermentation, bottle refermentation |
|
|
Emilia-Romagna |
|
|
Castelvetro, Emilia-Romagna |
|
|
Italy |
|
|
Sparkling red wine |
|
|
Short, mainly in steel |
|
|
Steel |
| Intense ruby red | |
|
|
12-14°C |
|
|
Young, within 2 years |
|
|
Cold cuts, first courses, white meats |
The Lambrusco Grasparossa di Castelvetro DOC produced by Azienda Agricola Villa di Corlo is born in the heart of Emilia-Romagna, an area renowned for its winemaking tradition and the particular composition of the soil, rich in clay and sands that favor the smooth and intense ripening of the grapes. This wine best expresses the Grasparossa grape variety, known for its structure and savoriness, enhanced by a vinification in which the refermentation takes place through the Charmat method, preserving freshness and liveliness. The deep ruby red color anticipates a broad and fruity bouquet, with notes of ripe cherry, raspberry, and slight hints of spice and floral tones.
On the palate it is soft but endowed with a pleasant effervescence, with balanced tannins and a nice persistence that invites drinking. Ideal paired with typical cold cuts, flavorful first courses, and white meats, it is a versatile wine that celebrates the Modena tradition with elegance and youth.