Producer
|
Bulgarini |
Name
|
Lugana DOC |
Variety
|
Turbiana (Trebbiano di Lugana) |
Gradation
|
12.5% |
Format
|
75 cl |
 Aromatic profile |
Floral notes, white fruit, almond |
Vinification method
|
Fermentation in steel at controlled temperature |
Region
|
Lombardy |
Production area
|
Lake Garda, Lombardia and Veneto |
Country
|
Italy |
Type
|
White |
Aging
|
Short, mainly in steel |
Type of cask
|
Stainless steel |
 Color |
Straw white |
Serving temperature
|
8-10°C |
Recommended consumption
|
Immediate consumption, but can evolve positively |
Pairing
|
Fish, shellfish, light appetizers |
Lugana DOC - Bulgarini
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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|
Producer
|
Bulgarini |
|
Name
|
Lugana DOC |
|
Variety
|
Turbiana (Trebbiano di Lugana) |
|
Gradation
|
12.5% |
|
Format
|
75 cl |
| Aromatic profile |
Floral notes, white fruit, almond |
|
Vinification method
|
Fermentation in steel at controlled temperature |
|
Region
|
Lombardy |
|
Production area
|
Lake Garda, Lombardia and Veneto |
|
Country
|
Italy |
|
Type
|
White |
|
Aging
|
Short, mainly in steel |
|
Type of cask
|
Stainless steel |
| Color |
Straw white |
|
Serving temperature
|
8-10°C |
|
Recommended consumption
|
Immediate consumption, but can evolve positively |
|
Pairing
|
Fish, shellfish, light appetizers |
The Lugana DOC Bulgarini comes from 100% Turbiana vines grown on clayey and finely gravelly Quaternary morainic hills, with a simple arch training system. The harvest is done manually towards the month of September. The vinification begins with a soft pressing, followed by fermentation in stainless steel tanks at a controlled temperature and aging on the lees, without malolactic fermentation.
It shines in its straw yellow color with greenish reflections. The fruity aroma is typical of the variety, with delicate fruity aromas of peach, apricot, tropical fruit, pineapple and grapefruit. A wine that evolves over time and allows it to express mineral notes with greater determination. Extremely fruity and fresh on the palate, with a good structure and a slightly almondy finish with a long aromatic persistence.
Perfect with vegetable-based dishes and raw fish. Excellent with finely spiced white meats and fresh and creamy cow's milk cheeses.
How to serve
Serve to:
8-10°C
When to drink it:
This wine is good immediately but you can age it for 1-2 years
Production area
Lombardy
Producer: Bulgarini
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