Technical information
Producer Domaine Labranche Laffont
Name Madiran AOC
Variety Tannat
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Traditional fermentation with extended maceration
Region New Aquitaine
Production area Madiran
Country France
Type Red wine
Aging 12-18 months
Type of cask Oak barrels
Color Intense red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, game, aged cheeses
Domaine Labranche Laffont

Madiran Rouge Préphyloxériques - Domaine Labranche Laffont

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Format: 75 cl

-18%


Recommended price: 124,55 €
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Technical information
Producer Domaine Labranche Laffont
Name Madiran AOC
Variety Tannat
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Traditional fermentation with extended maceration
Region New Aquitaine
Production area Madiran
Country France
Type Red wine
Aging 12-18 months
Type of cask Oak barrels
Color Intense red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, game, aged cheeses

The Madiran Rouge Préphyloxériques from Domaine Labranche Laffont is an excellent example of the winemaking tradition of the Madiran region, renowned for its robust and characterful wines. This wine is primarily composed of Tannat grapes, known for imparting an intense tannic structure and a long lifespan to the product. The special denomination "Préphyloxériques" indicates that the vineyards from which it originates are ancient and have not been affected by phylloxera, a pest that devastated many European vineyards in the 19th century.

The traditional vinification and aging in French oak barrels refine the wine's organoleptic qualities, allowing the aromas of ripe red fruits, spices, and a slight balsamic note to pleasantly emerge on the nose. On the palate, the Madiran Rouge Préphyloxériques is vigorous yet balanced, with an aromatic persistence that invites a second sip.

It is an ideal wine to accompany red meat dishes, game, and aged cheeses, capable of evolving and improving for many years if properly stored. A true gem for enthusiasts of characterful and long-matured wines.


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