Marsala Fine Doc Filippetti 100cl - DAMAGED LABEL
Format: 100 cl
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Bottle with DAMAGED LABEL
What does it mean?
This is a product with a Damaged Label, which means it may have a slightly torn label and may be slightly dirty on the outside. The integrity and unalteration of the liquid inside the bottles are guaranteed.
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| Coop. Distillerie | |
| Fortified wine | |
| Sweet, fruity, almond notes | |
| Grape, alcohol, sugar | |
| 100 cl | |
| 17.5% | |
| Italy | |
| Large wooden barrels | |
| Minimum 1 year | |
| Grillo, inzolia, catarratto | |
| Amber | |
| Aperitif, dessert |
Marsala Fine Doc Filippetti presents itself as a fortified wine of great tradition, produced in the sunny lands of Sicily. This Marsala Fine is appreciated not only in Italy but also internationally for its perfect balance between sweetness and aromatic complexity.
The color of Marsala Fine Doc is an intense amber with golden reflections, a sign of careful maturation and meticulous processing. On the nose, it stands out for its aromatic notes of candied fruit, hazelnut, and vanilla, enriched by light hints of tobacco and molasses. Its production takes place through the traditional "aging in soleras system" technique, which gives the wine extraordinary complexity and a smooth velvety texture.
On the palate, Marsala offers a pleasant sensation of warmth, balanced by a fresh acidity and a persistent aftertaste that recalls the olfactory notes. Its structure is well balanced, highlighting both the richness and the softness typical of the best Marsala.
This Marsala Fine proves particularly versatile: excellent to enjoy at the end of a meal as a meditation wine, it pairs splendidly with desserts like Sicilian cannoli or tiramisu, but can also be used in cooking to enrich sauces and red meat preparations.
Ideal for those who love traditional and quality fortified wines, Marsala Fine Doc is a true jewel of Sicilian viticulture, capable of transporting the taster to the warm lands of this wonderful island.
How to serve
Serve to:
10-14°C
When to drink it:
After meals, accompanied by a dessert
Production area
Sicilia