Technical information
Producer Domaine Luis-Claude Desvignes
Name Morgon
Variety Gamay
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, mineral notes
Vinification method Traditional fermentation in steel and cement
Region Burgundy
Production area Côte du Py, Morgon
Country France
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption 5-10 years
Pairing Red meats, aged cheeses
Domaine Luis-Claude Desvignes

Morgon Côte du Py Javernières aux Pierres - Domaine Louis Claude Desvignes

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Format: 75 cl

-19%


Recommended price: 65,03 €
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Technical information
Producer Domaine Luis-Claude Desvignes
Name Morgon
Variety Gamay
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, mineral notes
Vinification method Traditional fermentation in steel and cement
Region Burgundy
Production area Côte du Py, Morgon
Country France
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption 5-10 years
Pairing Red meats, aged cheeses

The Morgon Côte du Py Javernières aux Pierres from Domaine Louis Claude Desvignes is a refined example of how terroir and tradition can miraculously meld into a glass of wine. This wine hails from the renowned Beaujolais region in France, specifically from the prestigious area of Côte du Py, known for its manganese-rich soils that lend the wine remarkable structure and complexity.

Intense ruby red in color, this Morgon reveals on the nose a captivating bouquet of ripe red fruits, such as cherries and raspberries, enriched with earthy and spicy notes, including black pepper and a subtle touch of vanilla, a testament to the skillful barrel aging. On the palate, balance is the key word: the vibrant acidity beautifully marries with well-integrated tannins, while the finish is persistent and aromatic, leaving traces of dried fruit and minerality.

Ideal for pairing with elaborate red meat dishes or aged cheeses, this wine is a perfect example for those wishing to explore the intricate complexity of the Beaujolais crus. A true sensory journey that echoes the winemaking artistry of one of France's most celebrated regions.


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