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Torraccia |
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Ghemme DOCG |
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Nebbiolo |
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2013 |
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13.5% |
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75 cl |
| Notes of red fruits, spices, violet | |
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Traditional fermentation in steel |
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Piedmont |
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Ghemme, Novara |
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Italy |
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Red wine |
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Minimum 22 months, of which 12 in wood |
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Large oak barrels |
| Ruby red with garnet reflections | |
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16-18°C |
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Within 10-15 years from harvest |
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Red meats, roasts, aged cheeses |
During aging, it undergoes a long rest in wooden barrels, which gives it structure and complexity, maintaining a balance between silky tannins and balanced acidity. In the glass, it shows an intense garnet red color, while its aroma releases scents of ripe red fruits, withered roses, and light spicy notes. The taste is intense, harmonious, and persistent, with balsamic returns that enhance its elegance.
Perfect paired with roasted meats, braised dishes, or aged cheeses, this Nebbiolo Rosso Ghemme DOCG 2013 is a sensory journey between tradition and territory.
Torraccia del Piantavigna – Winery in Piemonte
Discover the story and wines of Torraccia del Piantavigna.