Nebbiolo Rosso Ghemme DOCG - Jeroboam - 2004 - Torraccia 2004

Torraccia

Format: 300 cl

-37%


Recommended price: 318,63 €
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Technical information
Producer Torraccia
Name Ghemme DOCG
Variety Nebbiolo
Vintage 2004
Gradation 13.5%
Format 300 cl
Aromatic profile Notes of red fruits, spices, leather, violet
Vinification method Traditional fermentation in steel
Region Piedmont
Production area Ghemme, Novara
Country Italy
Type Red wine
Aging Minimum 3 years, of which 20 months in wood
Type of cask Large oak barrels
Color Ruby red with garnet reflections
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, roasts, aged cheeses
The Nebbiolo Rosso Ghemme DOCG Jeroboam 2004 by Torraccia represents an authentic expression of the Piedmont territory, precisely from the Ghemme area, renowned for producing structured and long-lasting wines made from Nebbiolo grapes. This vintage, born from carefully tended vineyards, stands out for a traditional aging process that enhances the balance between firm tannins and velvety softness.

In the glass, it shows an intense garnet color, enriched by orange reflections typical of aging. The bouquet opens with complex aromas of violet, ripe red fruits, and sweet spices, accompanied by earthy notes and light hints of tobacco. The palate reveals a fine and enveloping tannic texture, balanced by good acidity that provides freshness and long persistence.

An excellent companion to game dishes, roasts, and aged cheeses, this Ghemme Jeroboam 2004 by Torraccia is a wine that enchants with its elegance and depth, able to tell the story of the territory with timeless class.
The winery

Torraccia del Piantavigna – Winery in Piemonte

Discover the story and wines of Torraccia del Piantavigna.

An Alto Piemonte winery based in Ghemme, specializing in the territorial expressions of Nebbiolo and Vespolina. It produces, among others, D.O.C.G. wines such as Ghemme and Gattinara.
Region: Piemonte
Country: Italia
Founded: 1997
Grapes: Nebbiolo, Vespolina, Erbaluce
Based in Ghemme, with a focus on local Nebbiolo. Approximately 38 hectares of vineyards spread across Colline Novaresi and Gattinara. Producer of Ghemme and Gattinara D.O.C.G. Eco-Friendly Awards from Touring Club Italiano Officially established in 1997
Winery history
The company's origins date back to the 1950s, when Pierino Piantavigna planted the first vineyards; it was officially established in 1997 by Alessandro Francoli. Over time ownership and management have evolved to include local family collaborations and an expansion of vineyards and production, while maintaining a focus on the viticultural traditions of the Colline Novaresi.
Production philosophy
Showcasing the territory through careful, low-impact viticulture, prioritizing native grape varieties and practices that bring out the character of the soil and climate. The approach combines respect for local tradition with modern winemaking techniques to produce wines with long aging potential.
Terroir and vineyards
The vineyards are located in Colline Novaresi and the Gattinara area, at the foot of Monte Rosa: morainic-alluvial soils, porphyry and glacial sands with marked temperature variations that contribute to the freshness and longevity of the wines.
Awards and recognitions
Among the recognitions: mentions in Gambero Rosso and Eco-Friendly awards from Touring Club Italiano.

Official Awards

Expert Prize Description Vintage