Nocino Riserva Oro 70cl - Distilleria Caselli

Distilleria Caselli

Format: 70 cl

-17%
Recommended price: 30,30 €
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Technical information
Producer Distilleria Caselli
Type Liquor
Aromatic profile Sweet, spicy, herbal, nutty
Ingredients Green walnuts, alcohol, sugar, spices
Format 70 cl
Gradation 42.0%
Type of cask Wooden barrel
Aging Aged for at least 12 months
Color Dark brown
Consumption Digestif, serve cold or at room temperature
The Nocino Riserva Oro of Distilleria Caselli is a distillate that encapsulates the essence of the Emilian tradition. Made with the finest handpicked green walnuts, this liqueur is patiently aged according to Caselli’s historic recipe, thus achieving a perfect balance between the sweetness and the intense bitterness of the walnut. The warm and luminous amber color anticipates a complex aromatic bouquet, where wild herb notes, delicate spices, and hints of vanilla intertwine, the result of aging in selected wooden barrels. On the palate, it is soft and enveloping, with a long and pleasantly spicy persistence, ideal for those seeking a rich and authentic tasting experience.

Perfect to serve at the end of the meal, the Nocino Riserva Oro beautifully accompanies chocolate-based desserts or aged cheeses, representing an excellent memory of Italian liqueur culture.
Distillery

Distilleria Galdino Caselli

Distillery

Discover the spirits, production style and story of Distilleria Galdino Caselli.

Historic distillery in Sassuolo (Modena) founded in 1860, specialized in a traditional range of liqueurs and spirits that includes the renowned Sassolino (star anise liqueur), nocino, limoncino, grappa and aromatic gins.
historic distillery traditional Italian liqueurs herb- and spice-based liqueurs unaged grappa and barrique-aged reserves aromatic gins (Taggiasca olives) fruit liqueurs
Country Italy
Region Emilia-Romagna
Founded 1860

Distillation

Infusion and maceration for liqueurs; distillation of pomace for grappa; for some gins distillation is indicated with a 'steam pot still' / pot still method (commercial sources).

Ageing

For grappa riserva an aging in barrique is indicated; the range also includes unaged grappa bianca and liqueurs obtained by infusion/maceration.

Raw materials

pomace (for grappa) Illicium verum / star anise juniper berries Taggiasca olives lemons (for limoncino) walnut husk / green walnuts (for nocino) aromatic herbs and spices fruit for fruit liqueurs

Representative products

Sassolino (Sassolino) - star anise liqueur IM GIN (gin and Taggiasca olives) Nocino di Galdino Amaro di Galdino Grappa Riserva Barrique Limoncino

Official Awards

Expert Prize Description Vintage