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The cold pressing process enhances the delicately herbaceous and fruity notes, with hints of fresh grass and green almond that develop into a harmonious and full taste, balanced by a slight touch of spiciness and bitterness, distinctive signs of a high-quality extra virgin oil. Ideal for enhancing salads, vegetable dishes, and white meats, it gives every course a touch of Mediterranean authenticity. A true jewel of Italian evo oil, capable of telling with every drop the richness of its terroir.