Producer
|
Passopisciaro |
Name
|
Passopisciaro Dolce Bianco |
Variety
|
Chardonnay |
Gradation
|
14.0% |
Format
|
50 cl |
 Aromatic profile |
Sweet notes, ripe fruit, honey |
Vinification method
|
Controlled fermentation |
Region
|
Sicily |
Production area
|
Etna |
Country
|
Italy |
Type
|
Natural sweet wine |
Aging
|
10 months in 20 hl wooden barrels |
Type of cask
|
20 hl wooden barrels |
 Color |
Golden white |
Serving temperature
|
8-10°C |
Recommended consumption
|
Young, within 2-3 years |
Pairing
|
Dessert, dry pastries |
Dolce Bianco 50cl - Passopisciaro
Format: 50 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Passopisciaro |
|
Name
|
Passopisciaro Dolce Bianco |
|
Variety
|
Chardonnay |
|
Gradation
|
14.0% |
|
Format
|
50 cl |
| Aromatic profile |
Sweet notes, ripe fruit, honey |
|
Vinification method
|
Controlled fermentation |
|
Region
|
Sicily |
|
Production area
|
Etna |
|
Country
|
Italy |
|
Type
|
Natural sweet wine |
|
Aging
|
10 months in 20 hl wooden barrels |
|
Type of cask
|
20 hl wooden barrels |
| Color |
Golden white |
|
Serving temperature
|
8-10°C |
|
Recommended consumption
|
Young, within 2-3 years |
|
Pairing
|
Dessert, dry pastries |
How to serve
Serve to:
8-10°C
When to drink it:
Questo vino è buono subito ma puoi farlo invecchiare 2/3 anni.
Production area
Sicily
Producer: Passopisciaro
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Starting from 5,90€
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Europe
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USA, UK, Switzerland
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