Presented in magnum format, the Petite Arvine DOC "Élevé en Fût de Chêne" by Maison Anselmet is a testimony to the commitment of this Aosta Valley winery in rising beyond the traditional boundaries of Alpine viticulture, offering an extraordinarily rich and complex interpretation of one of the most emblematic vines of the Aosta Valley. The choice of the magnum format not only enhances the longevity and evolution of the wine over time but is also a symbol of conviviality and sharing, ideal for special occasions.

Wine Profile: This exceptional white wine reveals an intense golden yellow hue, with reflections that capture the light, suggesting the density and complexity contained in the glass. The nose is enveloping, with a wide range of aromas ranging from ripe white pulp fruit, such as peach and apricot, to more delicate notes of white flowers, enriched by nuances of vanilla, toasting and a light mineral touch, all balanced with a freshness that refers to its Alpine origins.

The tasting confirms the olfactory promise, with an attack in the mouth that is both rich and elegant. The structure is remarkable, supported by a lively acidity that brings balance and length. Aging in fût de chêne adds complexity, giving the wine nuances of sweet spices and a subtle balsamic aftertaste, without ever overpowering the purity of the fruit.

Food Pairings: The richness and structure of this Petite Arvine make it an ideal companion for a range of sophisticated dishes, from elaborate starters to main courses based on rich fish, shellfish or white meats in refined sauces. Furthermore, its distinctive character can accompany dishes of mature or blue cheeses, offering a gustatory counterpoint that enhances both components.

The magnum format of the Petite Arvine "Élevé en Fût de Chêne" by Maison Anselmet not only underlines the winery's mastery in creating white wines of exceptional quality but also celebrates the art of sharing and hospitality, making it the undisputed protagonist of tables set for memorable occasions.

With this cuvée, Maison Anselmet continues to demonstrate its ability to combine innovative winemaking techniques with respect for tradition and terroir, creating wines that are true ambassadors of the Aosta Valley in the world.